https://www.9didante.com/english daily 1.0 2021-04-16 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967529976-GZ80ZY8DFFAVJXFMG4OD/violence.jpg English https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606004130717-8MM1HNUT7KRV317NRNIO/EAB3D9E8-B6D8-40C1-B958-F6A0D9ABF63A_1_105_c.jpeg English https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606141793541-471H3GHHFVIRZZUTVYA2/IMG_7574.JPG English https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606142732655-1Q5LHKFASMDJICAHQ2BR/Americano%2BII%2B%2528DesignsByG%2B2020%253A01%2529.jpg English https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606295481524-OJO3FTMPXXKN5MKTO2DE/Bottle%25252Bon%25252Bhand%25252BLow%25252BRes.jpg English https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1608222877497-QB1Y089BEA04KIQFYX11/fraud.jpg English https://www.9didante.com/en/products daily 0.75 2024-01-30 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605971033351-EH7AVXAACWPFIEBBJVCQ/9+Di+Dante+Inferno+PNG.png VERMOUTHS - 9diDANTE INFERNO Inspired by Dante’s La Divina Comedia and his journey through Hell, this Vermouth di Torino Superiore defies the traditional boundaries of Italian Rosso Vermouths. Blended from equal parts Dolcetto Red and Cortese White Piedmont wines, we have developed this orginial recipe to deliver a modern an intriguing taste. You will be seduced by its intense ruby red colour and its fruity nose with hints of red berries, cherry and orange. It’s bold personality will provide a rich and full bodied experience with well balanced herbal and citrus notes and a fresh and mildly bitter finish. 750ml | Vol. 17.5% https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976459751-9HZMF2MECH3VF0FI2VPX/IMG_0615+1.jpg VERMOUTHS - One Hell of a NEGRONI At the Café Cassoni in Florence (Italy) in 1919, Count Camillo Negroni asked his friend and bartender Forsco Scarselli to strengthen his favourite cocktail the Americano. The rest is history and this classic cocktail which brings together red sweet Vermouth, Italian Bitter Campari and Gin was born. INGREDIENTS 45ml / 1.5oz 9diDANTE INFERNO 15ml / 0.5oz CAMPARI 30ml / 1oz London Dry Gin HOW DO I MAKE IT? 1 - Pour all ingredients into a mixing glass with abundant ice and stir for 30 seconds 2 - Strain into an Old Fashioned glass 3 - Garnish with a peel of Orange Discover the History of the Negroni >>> https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976205010-NQEYPKAPY9IQ8P8PG3TF/Artemisia.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976219994-ZBNBC1BPALIPW8U4OXLW/Cardamom.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976357040-MQDJG14Y36I40ZOEDASN/Oranges.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976242492-DW7HM6P7LW3RTD9MUZII/Cumin.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976259170-W9XKT8DYVBJBADTWXG70/Basil.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976273934-RP1ILQTY10DAOX4NXZGO/Nettle.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976297687-XTP20FTYVL8ZIBDCTMQ8/Tansy.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976312398-0HLAQS6SBZ7F88LC51P9/Fennel.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976329021-HHCCRR30VH9E315NL45L/Caraway.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/7a13a2b6-0a82-433b-a106-d8b8bb5976a0/Low+Quality+JPG+-+9+Di+Dante+Octobre+2021-13.jpg VERMOUTHS - Fifty-Fifty MARTINI This is the original MARTINI recipe, the way they were served in the pre-Probition days back in the 1910s. Though Dry Martinis, with ratios anywhere from 3-to-1 to 9-to-1, have been the norm since the second half of the 20th century. The Fifty-Fifty (equal parts gin and extra-dry vermouth) is making a comeback as a refreshing less stiff alternative, allowing you to enjoy more than one! INGREDIENTS 45ml / 1.5oz 9diDANTE PURGATORIO 45ml / 1.5oz London Dry Gin HOW DO I MAKE IT? 1 - In mixing glass or cocktail shaker filled with ice, combine 9diDANTE Purgatorio and the London Dry Gin. 2 - Stir well, about 20 seconds, then strain into cocktail coupe or martini glass. 3 - Garnish with olives and twist a lemon peel directly over drink to release the essential oils. Discover more recipes with 9diDANTE Purgatorio >>> https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/5dc93040-e6dc-40fb-8e34-48a219080eec/Low+Quality+JPG+-+9+di+Dante+x+Purgatorio+Octobre+2021-1.jpg VERMOUTHS - 9diDANTE PURGATORIO 9diDANTE continues to pay homage to Italy’s greatest poet, this time taking inspiration from the second stage of his journey. As the first ever vermouth to be blended exclusively from 100% Arneis DOC wine, PURGATORIO continues to pledge 9diDANTE’s commitment of putting Piemonte wines at the heart of its vermouths. With an intense personality and unusually full-bodyied for an Extra-Dry Vermouths, it has a distinct floral nose that preserves the characteristic pear and apricot notes of the Arneis wine, complemented by a balanced sensation of lemon peel, sage and mint, to ensure a refreshing and mildly bitter sensation Perfect in a Martini and equally enjoyable over ice with a lemon twist. 750ml | Vol. 18% https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2f53a171-8936-418d-8449-bcabb86551c5/9-Di-Dante-FRONT-1.jpg VERMOUTHS - 9diDANTE INFERNO Inspired by Dante’s La Divina Comedia and his journey through Hell, this Vermouth di Torino Superiore defies the traditional boundaries of Italian Rosso Vermouths. Blended from equal parts Dolcetto Red and Cortese White Piedmont wines, we have developed this orginial recipe to deliver a modern an intriguing taste. You will be seduced by its intense ruby red colour and its fruity nose with hints of red berries, cherry and orange. It’s bold personality will provide a rich and full bodied experience with well balanced herbal and citrus notes and a fresh and mildly bitter finish. Enjoy it over ice with a twist of orange or try it in your Negroni for a truly sinful experience. Vermout Type: Rosso | Red Grape Varieties: 50% Dolcetto DOC 50% Cortese DOC Alcohol: 17.5% Bottle Size: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/a33e738f-5c70-425a-9a2f-e7eb0fe5264b/Purgatorio+-+LQ.jpg VERMOUTHS - 9diDANTE PURGATORIO 9diDANTE continues to pay homage to Italy’s greatest poet. Taking inspiration from the second stage of Dante’s journey as he climbs Mount Purgatory, this Vermouth di Torino Superiore is set to redefine the appreciation for Extra-Dry Vermouths. As the first ever vermouth to be blended exclusively from 100% Arneis DOC wine, PURGATORIO continues to pledge 9diDANTE’s commitment of putting Piemonte wines at the heart of its vermouths. With an intense personality and unusually full-bodied for an Extra-Dry Vermouths, it has a distinct floral nose that preserves the characteristic pear and apricot notes of the Arneis wine, complemented by a balanced sensation of lemon peel, sage and mint, to ensure a refreshing and mildly bitter sensation Perfect in a Martini and equally enjoyable over ice with a lemon twist. Vermouth Type: Extra-Dry Grape Varieties: 100% Arneis DOC Alcohol: 18% Bottle Size: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1fac1e64-3067-4f14-9802-482a72f54432/Paradiso_Gradient.jpg VERMOUTHS - 9diDANTE PARADISO 9diDANTE’s journey through Dante’s Divine Comedy reaches the celestial spheres of Heaven, with an original recipe that is set to widen our concept of the aperitivo hour. Blended from Nebbiolo and Cortese wines in refreshing and surprising Rosé Vermouth, PARADISO reinforces 9diDANTE's commitment to putting Piedmont wines at the heart of its vermouths. Onion-skin in colour, with a distinct citrus nose of grapefruit that perfectly accompanies the traditional raspberry and star of anise notes of Nebbiolo wines. PARADISO perfectly balances fruity and herbal notes, with highlights of mandarin, rosemary and cocoa. PARADISO has been crafted to be enjoyed on the rocks with a twist of grapefruit, but its intriguing taste and aromas will no doubt awaken your creativity in mixing cocktails, where we think that it pairs like a dream with Agave spirits. Vermouth Type: Rosé Grape Varieties: 12% Nebbiolo DOC 88% Cortese DOC Alcohol: 18% Bottle Size: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605996158010-FHOG1QT09D88BIDZUIBD/IMG_9338.jpg VERMOUTHS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636228853785-WU5TZGX1N7S1BLNMI426/High+quality+JPG+Files+300+pxpp+-+-+9+Di+Dante+Janvier+2020+-44.jpg VERMOUTHS https://www.9didante.com/en/cocktails daily 0.75 2023-04-15 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636287911972-IF7WTDCKARG2CFKW5UJA/High+quality+JPG+-+9+Di+Dante+Octobre+2021-18+copy.jpg COCKTAILS https://www.9didante.com/en/terroir daily 0.75 2023-04-15 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/8acf2938-39e2-4e5d-be7d-15e847c0d520/Blue+Timeline+Cycle+Presentation.jpg TERROIR - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/9be2f376-485d-4217-9ce9-83462e310ca0/Blue+Timeline+Cycle+Presentation.jpg TERROIR - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019426550-XXVTGH8S2TX7JAQJCHS9/Artemisia.jpg TERROIR - WORMWOOD | ARTEMISIA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019476459-64UVWV7A32077DSDRDJG/Cardamom.jpg TERROIR - CARDAMOM https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019518601-E9T6T6A66M8HMV0P0EPC/Oranges.jpg TERROIR - BITTER ORANGE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019546453-AY97G0HGVD1RYWBTBQUG/Cumin.jpg TERROIR - CUMIN https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019632456-SZMH66C69KOWGMS9KRDC/Basil.jpg TERROIR - BASIL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019666261-9S9XZANCN0WOV07RXP6Z/Nettle.jpg TERROIR - NETTLE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019799018-OGH7N6CHFJUBKDJKUZ8E/Tansy.jpg TERROIR - TANSY https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019751472-894LOINPLJWCKFR67A5W/Fennel.jpg TERROIR - FENNEL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607019862266-RUO0PN4QWKSJIHRC2RMA/Caraway.jpg TERROIR - CARAWAY https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606042044326-B46B6E3EM6II7S66R92X/Tansy.jpg TERROIR https://www.9didante.com/en/our-story daily 0.75 2021-11-06 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605992877181-8YFGVPDWK0T974YRLFCI/Negroni%252BKevin%252BBournod%252BVI%252B%252528DesignsByG%252B2020%25253A01%252529.jpg OUR STORY - #NameYourVermouth Cocktail culture is back to stay and with it so is the spirit that helped create it. The Negroni and Manhattan are both among the World’s Top 5 most appreciated cocktails, but while the Bitter, the Gin or the Bourbon used are regularly called by name, vermouth remains the silent partner. We believe that the time has come to give Vermouth the recognition it deserves. Next time you order a Negroni, a Manhattan or an Americano, #NameYourVermouth and discover the difference that it brings to your aperitif. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995635767-9GYCUR4ZTSUOKRKVZAGW/IMG_0977%2Bcopy.jpg OUR STORY - A LIVING LEGACY 9diDANTE is the brainchild of Alex Ouziel, under the experienced mentorship of famed Master Blender Mario Baralis. A product made possible by a chance encounter that has developed into close friendship. Having learnt the Art of Vermouth over 30 years of guarding the secrets of the original Carpano and Antica Formulas, Mario has been happily retired in the Piedmont hills for 20 years. He never saw himself creating a new and original vermouth formula until he crossed paths with Alex and they started discussing how artisanal Piedmont craftsmanship could inspire the taste of a new generation. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605994995798-LR2I34394S97IEUH2ORQ/D57554A3-470E-4F02-9A66-C6B068BDB412_1_105_c.jpeg OUR STORY - VERMOUTH di TORINO SUPERIORE 9diDANTE comes to life at the foot of the Piemonte hills, the land that has seen Vermouth grow and has mastered its art since the XVIII Century, when it became the socialites drink in the court of the Kings of Savoy. Since 2019, the IGP Appellation of Vermouth di Torino guarantees the quality of its origin and process. As one of only a few Vermouths crafted and bottled under the SUPERIORE classification, 9diDANTE is blended exclusively with Piemonte DOC wines. To craft our Inferno Rosso Vermouth, we use an equal blend of Dolcetto red and Cortese white wines, allowing us to obtain our charismatic ruby red colour naturally and avoiding the use of caramel for coloration. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995711005-NYI8W6YHN46JGN42CIVL/981BF29E-058F-48DC-85EC-DA1CF9AD8839_1_105_c.jpeg OUR STORY - DANTE INSPIRED In 1320, Dante Alighieri completes his masterpiece La Divina Comedia. The poem narrates Dante’s travels through Hell and Purgatory on his way to Paradise and serves as a parody of Florence’s power struggles at a time where the city gives birth to the Renaissance. As a Medieval version of Forbes, this is a list of the time’s Who is Who that Dante makes accessible to a wider audience by writing it in Italian, making La Divina Comedia the first book ever written in the language at a time when Latin was the norm. 9diDANTE comes to life as a modern liquid version of the poem. To us, Vermouth is a power struggle between Wormwood and all the other botanicals, told in a language that everyone can understand … wine! https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605986860862-FG09SK1471DI8CHILRND/IMG_2682.jpg OUR STORY https://www.9didante.com/blog daily 0.75 2024-04-29 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607764495283-KSKL9GQKHXDY9UZ7JMRB/fraud.jpg BLOG https://www.9didante.com/blog/rediscovering-the-manhattan-a-toast-to-timeless-taste monthly 0.5 2024-04-30 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/10b8c4f6-d0f9-4b64-a780-5dcd5a35954c/Social+media+optimized+files+-+9+Di+Dante+Janvier+2020+-61.jpg BLOG - LONG LIVE THE MANHATTAN - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/0a01df17-1ef8-475f-bb8f-b89c980233c4/PHOTO-2024-04-30-11-34-49.jpg BLOG - LONG LIVE THE MANHATTAN - THE PERFECT MANHATTAN In the world of cocktails, the term "Perfect" in a Manhattan doesn't just imply flawlessness; it signifies a harmonious balance between sweet and dry vermouth 3/4 parts 9diDANTE Inferno 3/4 parts 9diDANTE Purgatorio 1.5 parts Ammunition Rye Whiskey Add a dash of Aromatic Bitters, stir over ice, and strain into a chilled glass. Garnish with a Maraschino Cherry. https://www.9didante.com/blog/the-bijou-cocktail-a-gem-in-the-world-of-mixology monthly 0.5 2024-01-30 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/d458a73b-0b16-4819-9c5f-afb1e77aa785/23-442+copy.jpg BLOG - OUR FAVOURITE CHATREUSE &amp; VERMOUTH COCKTAIL - A delicious Bijou Cocktail at the Wondeful “14 de la Rosa” Bar in Barcelona https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/5033ee4a-2b44-4c84-abdb-69429b5300af/Marseille-002.jpg BLOG - OUR FAVOURITE CHATREUSE &amp; VERMOUTH COCKTAIL - 400 Years of Chartreuse Chartreuse liqueur dates back to the early 1600s, where but for a short period of exile, it has been crafted by Carthusian monks in the Chartreuse Mountains near Grenoble. Originating from an ancient manuscript gifted to them in 1605, the monks have perfected this unique elixir, which contains a secret blend of over 130 herbs, plants, and flowers. The production process remains a closely guarded secret, known only to a few monks, ensuring the continuity of its distinctive flavor and character. With its vivid green or yellow hue, Chartreuse remains a testament to monastic herbal expertise and tradition. Unlike the ancient Chartreuse, 9diDANTE’s innovative spirit weaves Dante's epic into a modern, bold Piedmontese Vermouth. Explore its history here. https://www.9didante.com/blog/how-to-make-sugar-syrup monthly 0.5 2024-01-29 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1609163192589-IIS9TIYBKOED6EGF1ZQQ/kalimotxo%2Bcocktail.jpg BLOG - HOW TO MAKE SIMPLE SYRUP - KALIMOTXO Created by Dan Nevsky @cocktailman for his 2020 guest shift at El Copita’s Bar in Saint Petersburg, Russia (#27 in 2020’s Top 50 Bars), this is a modern and full bodied twist on the traditional Basque drink usually consisting of equal parts red wine & Coca-Cola. INGREDIENTS 30ml / 1oz 9diDANTEe INFERNO Vermouth di Torino Superiore 30ml / 1oz Woodford Reserve Bourbon 30ml / 1oz Coca-Cola & Salted Peanut Syrup HOW DO I MAKE IT? 1 - Watch video how to make the Coca-Cola and Salted Peanut Syrup 2 - Pour all ingredients into a mixing glass filled with ice and stir for 20-30 seconds 3 - Strain into an Old Fashioned glass over ice. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2343de9f-b096-4659-9313-4a899924e917/Untitled+design.jpg BLOG - HOW TO MAKE SIMPLE SYRUP - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/blog/the-modern-spritz monthly 0.5 2021-07-27 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1622810518817-24PQ30NCFV63VF0R7K61/071920-46-History-Medieval-Doge-Venice.jpg BLOG - THE MODERN SPRITZ - The Doge The Doge of Venice was the most senior elected position in Venice and served as chief magistrate and leader of the Republic. Elected for life by the city’s aristocracy, the role had vast powers but also came to represent democracy and stability. The last Doge of Venice abdicated in 1797 when Napoleon conquered the city. The similarity in name to one of today’s cryptocurrencies has raised a Reddit push for a future independent Venice Republic adopting Dogecoin as its legal tender. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1622810360534-WSVQ4UFV7S0RAO73ZXAF/cicchetti--1190x793.jpg BLOG - THE MODERN SPRITZ - CICCHETTI These small servings of local specialties are the perfect pairing when enjoying your ombra. They may remind you of their Spanish Tapas counterpart, but do resist the urge to call them that and learn how to pronounce “chiketti” instead. On the most popular chicchetti is Baccalà Mantecato, a smooth salted cod dip made with milk and black pepper, served over toasted bread or Polenta https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1622803577031-SUBCW02FTW7D8J1RQCK6/dante-gif.gif BLOG - THE MODERN SPRITZ https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1622713476589-N1MSEGIDSS8BB3D8SOL4/IMG_9520.jpg BLOG - THE MODERN SPRITZ - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/blog/in-vino-veritas monthly 0.5 2021-07-27 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1619869415709-SANNGBLKJOMG1DEDSH1Y/dolcetto.jpg BLOG - IN VINO VERITAS - Dolcetto 9diDANTE is crafted exclusively with 100% Piemonte DOC wines, to make one of the first and rare Vermouth di Torino Superiore. Blended from equal parts red Dolcetto and white Cortese wines, this vermouth is a true “Rosso” where the bright ruby colour of the drink is achieved through the natural deep colours of the Dolcetto grape and without a need to add caramel which would also in turn, modify the taste. Deep in colour, with balanced acidity and medium weight tannins, Dolcetto brings a wine that packs a punch and yet is easy to drink. Notes of cherry and red fruits are prominent and they have been preserved in the vermouth to ensure its character and sinful expression. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1619869155163-RD490HMIM15WW5JDSN9I/IMG_2695.jpeg BLOG - IN VINO VERITAS - Vermouth di Torino SUPERIORE In order to protect its heritage, its culture and the highest expression of its vermouths, Italy awards the I.G.P. Vermouth di Torino Superiore to those vermouths that respect and value the quality of Piemonte and its wines. As the highest geographical protection awarded to vermouth anywhere in the world, it includes these requirements: - Produced in Piemonte with at least 50% Piemonte wines - A number of Botanicals as well as the Wormwood must also be from Piemonte - Between 17% and 22% ABV https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1619868643765-R9NFYZOIEZ5TG8L1WD3T/Screenshot_2021-05-01+1887+The+bar-tender%27s+guide.png BLOG - IN VINO VERITAS - Reclaiming MANHATTAN In his 1887 Bartender’s guide, Jerry Thomas declares the ratio of vermouth to rye at 2:1 in the favour of vermouth (a wine glass of the time compares to 60ml / 2oz today and a “pony” to 30ml / 1oz). Since the 1930s, the lack of quality vermouth saw this ratio gradually getting “dryer”. First down to 1:1 and then fully inverting to 1:2 in the favour of Rye. (The fate of the Martini cocktail followed a similar path). As new and exciting vermouths are coming back, these ratios are once again becoming more frequent in what I think is wrongly called a “Reversed” Manhattan but should instead be more aptly referred to as a Reclaimed Manhattan. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1619773914469-9GTTO4LLC646C73V9I3W/Greed+copy.jpg BLOG - IN VINO VERITAS https://www.9didante.com/blog/when-to-drink-vermouth monthly 0.5 2021-07-27 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1616670794512-CYLUA981RFDPKGBZITX0/PHOTO-2021-03-25-12-06-03.jpg BLOG - WHEN TO DRINK VERMOUTH - Las Vermudas Voted Barcelona’s best “Vermuteria” in 2020, Las Vermudas plays a contemporary rendition to la hora del vermut. Italian founders Andrea Senna and Elena Panizza blend the passion and knowledge from their homeland with Catalan tradition, to bring a really innovative concept where a local atmosphere meets first class hospitality. Try their on-tap home “brews” or organize your own vermouth tasting from the more than 100 brands and varieties, on their back bar or fridge, which of course also includes 9diDANTE. Their tapas selection will surprise you, and their boquerones with citrus zest are to die for. Las Vermudas Carrer del Robí, 32 Barcelona www.lasvermudas.com https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1616574288416-WH9EWYCB6NYUSX04ZK2X/Gin%2Band%2BIT.jpg BLOG - WHEN TO DRINK VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1616668923089-K4PD9D7967PX8XDZLXYN/affini-cover.jpg BLOG - WHEN TO DRINK VERMOUTH - AFFINI Torino Located in Torino’s hip San Salvario neighbourhood, Affini is the perfect place to explore a contemporary take on the city’s traditions. Allow the team to introduce you to their large collection of vermouth, and whether you are new to the game or a seasoned expert, they are sure to recommend that you have still to experience. Whether you stop by for a quick aperitivo, or you decide to extend the experience into an “apericena” by ordering from their delicious tapas menu, there is always plenty to discover at Affini. AFFINI Via Belfiore, 16 Torino T. +39 011 024 0162 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1616662037608-J2USJRAS3CU3DWYVQ6OC/Screenshot_2021-03-25%2Bdash%2Bkitchen%2B%2528%2Bdashkitchen%2529%2B%25E2%2580%25A2%2BInstagram%2Bphotos%2Band%2Bvideos.jpg BLOG - WHEN TO DRINK VERMOUTH - DASH Kitchen To experience Turin’s new chic scene, head over to DASH Kitchen, where Luca Granero and his team will welcome you in a creative designer environment. You will be surprised by their innovative cocktail creations and how masterfully they pair them with a rich gastronomic offer. DASH Kitchen Largo Saluzzo, 34c Torino T. +39 011 669 8270 https://www.9didante.com/blog/9-great-vermouth-cocktails monthly 0.5 2021-09-27 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1612089598310-BL4Y7KN8EY8KGNYTY1DA/negroni+copy.png BLOG - HOW TO DRINK VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1614002960420-FIKORF1HSH4XUO86VL4O/Manhattan.jpg BLOG - HOW TO DRINK VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1612092460472-3N5Q1S2QQ0U53298FVOA/On%2BThe%2BRocks%2B%2528DesignsByG%2B2020%253A01%2529.jpg BLOG - HOW TO DRINK VERMOUTH https://www.9didante.com/blog/what-is-vermouth monthly 0.5 2021-07-27 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1609943200285-TJELNB6VYYRTPJ3T4Z9M/Vermouth%2Bdi%2BTorino%2BSuperiore.jpg BLOG - WHAT IS VERMOUTH? KEY REQUIREMENTS TO QUALIFY UNDER VERMOUTH di TORINO CLASSIFICATION Vermouth di Torino - Must be produced and bottled in the Region of Piedmont - Alcohol content (ABV) between 16% and 22% - Must use only Italian wines - Must use Piedmont Wormwood (min 0.5g/Ltr) Vermouth di Torino SUPERIORE All of the above and: - Alcohol content (ABV) between 17% and 22% - At least 50% of the wine used must be from Piedmont - Other herbs as well as the Wormwood need to be from Piedmont. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1609182524780-WT4DX7RRLWUR7WSL2TF0/IMG_0908.JPG BLOG - WHAT IS VERMOUTH? https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607525260140-C28NVR1VR99QN9ZQ100R/On%2BThe%2BRocks%2B%2528LP%253AAD%2B2019.11%2529.jpg BLOG - WHAT IS VERMOUTH? - DANTE Solo Any Vermouth that prizes itself should taste divine straight out of the bottle, and 9diDANTE will not disappoint. Pour a generous measure and enjoy over ice, garnished with a twist of orange. INGREDIENTS 60ml / 2oz 9diDANTE INFERNO VISIT OUR COCKTAIL GUIDE >>> https://www.9didante.com/blog/the-art-of-vermouth monthly 0.5 2021-07-26 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607881578000-ADXIPOWHY4DP9YBL30W9/9diDANTE+Vermouth+Rosso+di+Torino.jpg BLOG - THE ART OF VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607862122738-L4YMPNCDBBR2954A7SOS/9diDANT+MANHATTAN+Cocktail.jpeg BLOG - THE ART OF VERMOUTH - REVERSED MANHATTAN This classic cocktail was first served at a reception hosted by Lady Churchill (yes, Winston’s Mum) at New York’s Manhattan Club, in honour of the presidential candidate Samuel J. Tilden. For a lighter option try reversing the Vermouth and Whiskey measures below. INGREDIENTS 60ml / 1oz 9diDANTE INFERNO 30ml / 2oz Bourbon or Rye Whiskey 2 Dashes Angostura bitters 1 Dash Orange Bitters HOW DO I MAKE IT? 1 - Pour all ingredients into a mixing glass with abundant ice and stir until chilled, about 30-45 seconds 2 - Strain into a chilled cocktail glass 3 - Garnish with a Maraschino cherry https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607940420400-KLI7JR631AGYYF7MZQ73/EATALY%252BLINGOTTO.jpg BLOG - THE ART OF VERMOUTH - EATALY LINGOTTO Next time that you visit Turin, make your way to the Eataly Gastronomic Centre on Via Nizza 230. Here the Italian Group led by Oscar Farinetti has one of its museums dedicated to Italy’s gastronomic art and the slow food movement. Housed at the location of the old Carpano factory, Eataly has dedicated an area to the history of Vermouth making. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607879764401-Y8KPHYOKL0A6EZA2W46J/Chamberry%2BOld%2BTown.jpg BLOG - THE ART OF VERMOUTH - DRY VERMOUTH The white dry Vermouth that we regularly know as French Vermouth originates from the city of Chambery. The city has been part of France since 1860, but it was in fact part of the House of Savoy since the XIV Century and was its capital before it moved to Turin. https://www.9didante.com/blog/tales-of-the-negroni monthly 0.5 2021-07-26 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606470792030-0WW4ZRW1O65HECUY4SW0/negroni+2.jpg BLOG - TALES OF THE NEGRONI - One Hell of a NEGRONI INGREDIENTS 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz London Dry Gin HOW DO I MAKE IT? 1 - Pour all ingredients into a mixing glass with abundant ice and stir for 30 seconds 2 - Strain into an Old Fashioned glass 3 - Garnish with a peel of Orange https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606470580959-PMN4O46SF03WKID0BS3H/Social%2Bmedia%2Boptimized%2Bfiles%2B-%2B9%2BDi%2BDante%2BJanvier%2B2020%2B-42.jpg BLOG - TALES OF THE NEGRONI https://www.9didante.com/es/inicio daily 0.75 2021-01-20 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967529976-GZ80ZY8DFFAVJXFMG4OD/violence.jpg INICIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606295481524-OJO3FTMPXXKN5MKTO2DE/Bottle%25252Bon%25252Bhand%25252BLow%25252BRes.jpg INICIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606004130717-8MM1HNUT7KRV317NRNIO/EAB3D9E8-B6D8-40C1-B958-F6A0D9ABF63A_1_105_c.jpeg INICIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606142732655-1Q5LHKFASMDJICAHQ2BR/Americano%2BII%2B%2528DesignsByG%2B2020%253A01%2529.jpg INICIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606141793541-471H3GHHFVIRZZUTVYA2/IMG_7574.JPG INICIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1608222877497-QB1Y089BEA04KIQFYX11/fraud.jpg INICIO https://www.9didante.com/it/inizio daily 0.75 2021-01-26 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967529976-GZ80ZY8DFFAVJXFMG4OD/violence.jpg INIZIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606295481524-OJO3FTMPXXKN5MKTO2DE/Bottle%25252Bon%25252Bhand%25252BLow%25252BRes.jpg INIZIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606004130717-8MM1HNUT7KRV317NRNIO/EAB3D9E8-B6D8-40C1-B958-F6A0D9ABF63A_1_105_c.jpeg INIZIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606142732655-1Q5LHKFASMDJICAHQ2BR/Americano%2BII%2B%2528DesignsByG%2B2020%253A01%2529.jpg INIZIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606141793541-471H3GHHFVIRZZUTVYA2/IMG_7574.JPG INIZIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1608222877497-QB1Y089BEA04KIQFYX11/fraud.jpg INIZIO https://www.9didante.com/es/la-historia daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995711005-NYI8W6YHN46JGN42CIVL/981BF29E-058F-48DC-85EC-DA1CF9AD8839_1_105_c.jpeg HISTORIA - INSPIRADO POR DANTE En 1320, Dante Alighieri completa su obra de arte La Divina Comedia. Un poema que narra el viaje de Dante a través del Infierno y el Purgatorio de camino al Paraíso, y que representa, en forma de parodia, las luchas de poder en Florencia justo cuando el Renacimiento estaba en auge en la ciudad. El libro es una versión medieval de la lista Forbes, el Quien es Quien de su tiempo al que Dante le da su máxima difusión escogiendo escribirlo en lengua Italiana, convirtiendo La Divina Comedia en la primera obra escrita en esta lengua, en una época durante la cual el Latín era la norma. 9diDANTE es una interpretación moderna del poema. Para nosotros, el Vermut es una lucha de poder entre la Artemisia y todos los otros Botánicos, que se cuenta en una lengua que todos entendemos … la lengua del vino! https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605994995798-LR2I34394S97IEUH2ORQ/D57554A3-470E-4F02-9A66-C6B068BDB412_1_105_c.jpeg HISTORIA - VERMOUTH di TORINO SUPERIORE 9diDANTE nace al pie de las colinas del Piemonte, la tierra que ha visto crecer al Vermut y que a masterizado su arte desde el siglo XVIII, cuando se convirtió en la bebida en voga de la corte de la Casa de Saboia. Desde 2019, la Apelación IGP Vermouth di Torino garantiza el origen y la calidad de producción de los mejores vermuts Italianos. Como uno de los pocos vermuts elaborados y embotellados bajo la clasificación SUPERIORE, 9diDANTE se desarrolla exclusivamente con vinos DOC Piemonteses. Para elaborar nuestro Vermut Rojo INFERNO, utilizamos partes iguales de vino tinto Dolcetto y vino blanco Cortese, lo cual nos permite conseguir nuestro intenso y carismático color rubí de manera natural y sin la necesidad de añadir caramelo u otros colorantes. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995635767-9GYCUR4ZTSUOKRKVZAGW/IMG_0977%2Bcopy.jpg HISTORIA - UN LEGADO VIVO 9diDANTE es la creación de Alex Ouziel, junto a la experiencia y tutoría del reputado maestro bodeguero Mario Baralis. Un producto fruto de un encuentro casual que ha dado paso a una bonita amistad. Tras 30 años descubriendo el Arte del Vermut, como fiel guardián de los secretos de la histórica casa Carpano, Mario lleva felizmente retirado en las colinas del Piemonte los últimos 20 años. Nunca se vio volviendo a crear una nueva formula original de vermut, hasta que la casualidad hizo que Alex y el cruzaran sus caminos y empezaran a discutir como la artesanía tradicional Piemontesa podía inspirar el paladar de una nueva generación. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605992877181-8YFGVPDWK0T974YRLFCI/Negroni%252BKevin%252BBournod%252BVI%252B%252528DesignsByG%252B2020%25253A01%252529.jpg HISTORIA - #NameYourVermouth La cultura del coctel esta de vuelta para quedarse y con ella también la bebida que ayudo a crearla. El Negroni y el Manhattan están entre los 5 cócteles mas apreciados del mundo, pero mientras al Bitter o la Ginebra se les llama por su nombre, el vermouth suele seguir siendo un socio silencioso. Creemos que ha llegado el momento de dar al Vermouth el reconocimiento que se merece. La próxima vez que pidas un Negroni o un Americano, #NameYourVermouth y descubre la diferencia que da a tu aperitivo. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605986860862-FG09SK1471DI8CHILRND/IMG_2682.jpg HISTORIA https://www.9didante.com/es/productos daily 0.75 2023-12-01 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2f53a171-8936-418d-8449-bcabb86551c5/9-Di-Dante-FRONT-1.jpg PRODUCTOS - 9diDANTE INFERNO Inspirado en La Divina Comedia de Dante y su viaje a través del Infierno, este Vermouth di Torino Superiore desafía los limites tradicionales de los vermuts rojos Italianos. Elaborado a partir de partes iguales de vino tinto Dolcetto y vino blanco Cortese, hemos desarrollado esta receta original para sorprenderte con un sabor moderno e intrigante. Te seducirá su intenso color rubí y su nariz afrutada con notas de frutos rojos, cerezas y naranja. Un vermut con una fuerte personalidad y un gran cuerpo que ofrece un sabor fresco y bien equilibrado sin perder su ligero final amargo. Tipo Vermouth: Rosso | Rojo Uvas: 50% Dolcetto DOC 50% Cortese DOC Alcohol: 17.5% Formato: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/a33e738f-5c70-425a-9a2f-e7eb0fe5264b/Purgatorio+-+LQ.jpg PRODUCTOS - 9diDANTE PURGATORIO 9diDANTE sigue rindiendo homenaje al Dante, esta vez inspirándose en la segunda etapa de su viaje. Este vermut ha sido creado para disfrutarse solo con hielo y está destinado a redefinir la forma en que se disfrutan los vermuts extra secos. 9diDANTE Purgatorio, el primer vermut elaborado exclusivamente con uvas 100% Arneis DOC, confirma la apuesta de la compañía por situar los vinos piamonteses en el centro de sus vermuts. Con una personalidad intensa y un cuerpo poco habitual en un vermut Extra Seco, Purgatorio tiene una nariz floral distintiva que conserva las notas características de pera y albaricoque de los vinos de Arneis, complementado con una sensación equilibrada de corteza de limón, salvia y menta para asegurar una sensación fresca y ligeramente amarga. Tipo Vermouth: Extra-Dry Uvas: 100% Arneis DOC Alcohol: 18% Formato: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605971033351-EH7AVXAACWPFIEBBJVCQ/9+Di+Dante+Inferno+PNG.png PRODUCTOS - INFERNO Inspirado en La Divina Comedia de Dante y su viaje a través del Infierno, este Vermouth di Torino Superiore desafía los limites tradicionales de los vermuts rojos Italianos. Elaborado a partir de partes iguales de vino tinto Dolcetto y vino blanco Cortese, hemos desarrollado esta receta original para sorprenderte con un sabor moderno e intrigante. Te seducirá su intenso color rubí y su nariz afrutada con notas de frutos rojos, cerezas y naranja. Un vermut con una fuerte personalidad y un gran cuerpo que ofrece un sabor fresco y bien equilibrado sin perder su ligero final amargo. 750ml | Vol. 17.5% https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976205010-NQEYPKAPY9IQ8P8PG3TF/Artemisia.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976219994-ZBNBC1BPALIPW8U4OXLW/Cardamom.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976357040-MQDJG14Y36I40ZOEDASN/Oranges.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976242492-DW7HM6P7LW3RTD9MUZII/Cumin.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976259170-W9XKT8DYVBJBADTWXG70/Basil.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976273934-RP1ILQTY10DAOX4NXZGO/Nettle.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976297687-XTP20FTYVL8ZIBDCTMQ8/Tansy.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976312398-0HLAQS6SBZ7F88LC51P9/Fennel.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976329021-HHCCRR30VH9E315NL45L/Caraway.jpg PRODUCTOS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976459751-9HZMF2MECH3VF0FI2VPX/IMG_0615+1.jpg PRODUCTOS - NEGRONI Infernal En el Café Cassoni de Florencia (Italia) en 1919, el Conde Camillo Negroni le pidió a su amigo y cantinero Forsco Scarselli que reforzara su cóctel favorito, el MI-TO. El resto es historia y así es como nació este cóctel clásico que mezcla vermut rosso, Bitter italiano y Ginebra. INGREDIENTES 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz Ginebra London Dry CÓMO LO PREPARO? 1 - Verter todos los ingredientes en un vaso mezclador con abundante hielo y remover durante 30 segundos 2 - Colar en un vaso tipo Old Fashioned 3 - Adornar con una corteza de naranja Descubre más recetas con 9diDANTE >>> https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636228853785-WU5TZGX1N7S1BLNMI426/High+quality+JPG+Files+300+pxpp+-+-+9+Di+Dante+Janvier+2020+-44.jpg PRODUCTOS https://www.9didante.com/es/botanicos daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516189880-3LFFEZKIJF5PPBVNLD64/Artemisia.jpg BOTÁNICA - AJENJO | ARTEMISIA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607518267710-UID1G022NPGL62H0X42Z/Cardamom.jpg BOTÁNICA - CARDAMOMO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516260421-0PBB59K93R9I70N9WY2D/Oranges.jpg BOTÁNICA - NARANJA AMARGA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516299271-7SKFXYWNJ4M0FLWVZE9X/Cumin.jpg BOTÁNICA - COMINO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516328199-37O5LNXV6RUFGR8JL25V/Basil.jpg BOTÁNICA - ALBAHACA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516457364-TF6LB07GCZKTFIAQCMFG/Nettle.jpg BOTÁNICA - ORTIGA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516420515-JRR4GBV38YMQLRS5Y3G3/Tansy.jpg BOTÁNICA - TANACETO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516492050-GG3029F8FNXWIT32NP1H/Fennel.jpg BOTÁNICA - HINOJO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607516537628-2BLXZ0LNK0BE0KOXRO0W/Caraway.jpg BOTÁNICA - ALCARAVEA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606042044326-B46B6E3EM6II7S66R92X/Tansy.jpg BOTÁNICA https://www.9didante.com/it/storia daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995635767-9GYCUR4ZTSUOKRKVZAGW/IMG_0977%2Bcopy.jpg STORIA - UN'EREDITÀ VIVENTE 9diDANTE è la creazione di Alex Ouziel, insieme all'esperienza e mentoring del rinomato enologo Mario Baralis. Un prodotto frutto di un incontro casuale che ha lasciato il posto a una bella amicizia. Dopo 30 anni alla scoperta dell'Arte del Vermouth, fedele custode dei segreti della storica casa Carpano, da 20 anni Mario si è felicemente ritirato sulle colline piemontesi. Non avrebbe mai immaginato di ricreare una nuova formula originale di vermouth, fino a quando il caso non ha fatto incrociare lui e Alex e hanno iniziato a discutere su come l'artigianato tradizionale piemontese potesse ispirare il palato di una nuova generazione. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995711005-NYI8W6YHN46JGN42CIVL/981BF29E-058F-48DC-85EC-DA1CF9AD8839_1_105_c.jpeg STORIA - ISPIRATO A DANTE Nel 1320 Dante Alighieri completò la sua opera d'arte La Divina Commedia. Una poesia che narra il viaggio di Dante attraverso l'Inferno e il Purgatorio sulla via per il Paradiso, e che raffigura, in forma di parodia, le lotte di potere a Firenze proprio quando il Rinascimento era in pieno svolgimento nella città. Il libro è una versione medievale della lista di Forbes, il Who is Who del suo tempo a cui Dante dà la sua massima diffusione scegliendo di scriverlo in italiano, facendo della Divina Commedia la prima opera scritta nella nostra lingua. 9diDANTE è una moderna interpretazione del poema. Per noi il Vermouth è una lotta di potere tra Artemisia e tutti gli altri botanici, raccontata in una lingua che tutti comprendiamo… la lingua del vino! https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605992877181-8YFGVPDWK0T974YRLFCI/Negroni%252BKevin%252BBournod%252BVI%252B%252528DesignsByG%252B2020%25253A01%252529.jpg STORIA - #NameYourVermouth La cultura del cocktail è tornata per restare e con essa anche lo spirito che ha contribuito a crearla. Il Negroni e il Manhattan sono due tra i 5 cocktail più apprezzati al mondo, e mentre il bitter o il gin sono spesso chiamati per nome, il vermouth rimane ancora oggi un partner silenzioso. Crediamo che sia giunto il momento che questo cambi e che il Vermouth ottenga finalmente il riconoscimento che merita. La prossima volta che ordini un Negroni o un Americano, #NameYourVermouth e scopri la differenza che apporta al tuo aperitivo. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605994995798-LR2I34394S97IEUH2ORQ/D57554A3-470E-4F02-9A66-C6B068BDB412_1_105_c.jpeg STORIA - VERMOUTH di TORINO SUPERIORE 9diDANTE nasce ai piedi delle colline piemontesi, la terra che ha visto crescere il Vermouth e ha saputo padroneggiare la sua arte sin dal XVIII secolo, quando divenne la bevanda in voga alla Corte di Savoia. Dal 2019 la Denominazione Vermouth di Torino IGP garantisce l'origine e la qualità produttiva dei migliori vermouth italiani. Essendo uno dei pochi vermouth realizzati e imbottigliati sotto la classificazione SUPERIORE, 9diDANTE è sviluppato esclusivamente con vini DOC Piemontesi. Per realizzare il nostro Vermouth rosso INFERNO, utilizziamo parti uguali di vino rosso Dolcetto e vino bianco Cortese, che ci permette di ottenere il nostro colore rubino intenso e carismatico in modo naturale e senza la necessità di aggiungere caramello o altri coloranti. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605986860862-FG09SK1471DI8CHILRND/IMG_2682.jpg STORIA https://www.9didante.com/it/prodotti daily 0.75 2023-04-15 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605971033351-EH7AVXAACWPFIEBBJVCQ/9+Di+Dante+Inferno+PNG.png IT/VERMOUTH - INFERNO Ispirato alla Divina Commedia di Dante Alighieri e al suo viaggio all'Inferno, INFERNO Vermouth di Torino Superiore sfida i limiti tradizionali dei vermouth rossi italiani. Composto da parti uguali di vino rosso Dolcetto e vino bianco Cortese, abbiamo sviluppato questa ricetta originale per sorprendervi con un gusto moderno e intrigante. Rimarrete sedotti dal suo colore rubino intenso e dal suo profumo fruttato con note di frutti rossi, ciliegie e arancia. Un vermouth dalla forte personalità e di grande corpo che offre un sapore fresco e ben equilibrato senza perdere il suo leggero finale amaro. 750ml | Vol. 17.5% https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976459751-9HZMF2MECH3VF0FI2VPX/IMG_0615+1.jpg IT/VERMOUTH - Un NEGRONI infernale Fu al Caffé Cassoni di Firenze, nel 1919, quando il conte Negroni chiese all'amico e barman Fosco Scarselli di dare un po’ più di forza al suo cocktail preferito, MI-TO. Negli ultimi 100 anni, il Negroni che unisce Vermouth Rosso, Bitter Italiano e Gin non ha smesso di crescere in popolarità fino a diventare il secondo cocktail più popolare al mondo. INGREDIENTI 45ml / 1.5oz 9diDANTE INFERNO 15ml / 0.5oz CAMPARI 30ml / 1oz London Dry Gin COME SI FA? 1 - Aggiungere tutti gli ingredienti in un mixing glass con abbondante ghiaccio e mescolare per circa 30 secondi. 2 - Filtrare in un bicchiere Old Fashioned 3 - Guarnire con una scorza d'arancia https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976205010-NQEYPKAPY9IQ8P8PG3TF/Artemisia.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976219994-ZBNBC1BPALIPW8U4OXLW/Cardamom.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976357040-MQDJG14Y36I40ZOEDASN/Oranges.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976242492-DW7HM6P7LW3RTD9MUZII/Cumin.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976259170-W9XKT8DYVBJBADTWXG70/Basil.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976273934-RP1ILQTY10DAOX4NXZGO/Nettle.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976297687-XTP20FTYVL8ZIBDCTMQ8/Tansy.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976312398-0HLAQS6SBZ7F88LC51P9/Fennel.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976329021-HHCCRR30VH9E315NL45L/Caraway.jpg IT/VERMOUTH https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2f53a171-8936-418d-8449-bcabb86551c5/9-Di-Dante-FRONT-1.jpg IT/VERMOUTH - 9diDANTE INFERNO Ispirato alla Divina Commedia di Dante Alighieri e al suo viaggio all'Inferno, INFERNO Vermouth di Torino Superiore sfida i limiti tradizionali dei vermouth rossi italiani. Composto da parti uguali di vino rosso Dolcetto e vino bianco Cortese, abbiamo sviluppato questa ricetta originale per sorprendervi con un gusto moderno e intrigante. Rimarrete sedotti dal suo colore rubino intenso e dal suo profumo fruttato con note di frutti rossi, ciliegie e arancia. Un vermouth dalla forte personalità e di grande corpo che offre un sapore fresco e ben equilibrato senza perdere il suo leggero finale amaro. Stile Vermouth: Rosso Vitigni: 50% Dolcetto DOC 50% Cortese DOC Alcol: 17.5% Formato: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/a33e738f-5c70-425a-9a2f-e7eb0fe5264b/Purgatorio+-+LQ.jpg IT/VERMOUTH - 9diDANTE PURGATORIO 9diDANTE continua a rendere omaggio al Sommo Poeta, questa volta prendendo spunto dalla seconda tappa del suo viaggio. Questo vermouth è stato creato per essere gustato liscio con ghiaccio ed è destinato a ridefinire il modo in cui i vermouth extra-dry vengono apprezzati. 9diDANTE Purgatorio, il primo vermouth ad essere prodotto esclusivamente con 100% di Arneis DOC, conferma l’impegno dell’azienda nel mettere i vini del Piemonte al centro dei suoi vermouth. Con una personalità intensa e insolitamente corposa per un Vermouth Extra-Dry, Purgatorio ha un distinto naso floreale che conserva le caratteristiche note di pera e albicocca dei vini Arneis, completato da una sensazione equilibrata di buccia di limone, salvia e menta per garantire una sensazione di freschezza leggermente amara. Stile Vermouth: Extra-Dry Vitigni: 100% Arneis DOC Alcol: 18% Formato: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636228853785-WU5TZGX1N7S1BLNMI426/High+quality+JPG+Files+300+pxpp+-+-+9+Di+Dante+Janvier+2020+-44.jpg IT/VERMOUTH https://www.9didante.com/es/cocteleria daily 0.75 2023-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636287911972-IF7WTDCKARG2CFKW5UJA/High+quality+JPG+-+9+Di+Dante+Octobre+2021-18+copy.jpg CÓCTELERIA https://www.9didante.com/it/cocktail daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636287911972-IF7WTDCKARG2CFKW5UJA/High+quality+JPG+-+9+Di+Dante+Octobre+2021-18+copy.jpg IT/COCKTAIL https://www.9didante.com/fr/produits daily 0.75 2023-04-15 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605971033351-EH7AVXAACWPFIEBBJVCQ/9+Di+Dante+Inferno+PNG.png PRODUITS - INFERNO Inspiré de la Divine Comédie de Dante et de son voyage en enfer, ce Vermouth di Torino Superiore défie les limites traditionnelles des vermouths rouges italiens. Composé à parts égales de vin rouge Dolcetto et de vin blanc Cortese, nous avons développé cette recette originale pour vous surprendre avec un goût moderne et intrigant. Vous serez séduit par sa robe rubis intense et son nez fruité aux notes de fruits rouges, de cerises et d'orange. Un vermouth avec une forte personnalité et un grand corps qui offre une saveur fraîche et bien équilibrée sans perdre sa finale légèrement amère. 750ml | Vol. 17.5% https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976205010-NQEYPKAPY9IQ8P8PG3TF/Artemisia.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976219994-ZBNBC1BPALIPW8U4OXLW/Cardamom.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976357040-MQDJG14Y36I40ZOEDASN/Oranges.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976242492-DW7HM6P7LW3RTD9MUZII/Cumin.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976259170-W9XKT8DYVBJBADTWXG70/Basil.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976273934-RP1ILQTY10DAOX4NXZGO/Nettle.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976297687-XTP20FTYVL8ZIBDCTMQ8/Tansy.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976312398-0HLAQS6SBZ7F88LC51P9/Fennel.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976329021-HHCCRR30VH9E315NL45L/Caraway.jpg PRODUITS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976459751-9HZMF2MECH3VF0FI2VPX/IMG_0615+1.jpg PRODUITS - NEGRONI Infernal Au Café Cassoni à Florence (Italie) en 1919, le comte Camillo Negroni demande à son ami et barman Forsco Scarselli de renforcer son cocktail préféré, le MI-TO. Le reste appartient à l'histoire et c'est ainsi qu'est né ce cocktail classique qui mélange vermouth rosso, amer italien et gin. INGREDIENTS 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz Gin London Dry COMMENT LE PRÉPARER? 1 - Versez tous les ingrédients dans un verre à mélange avec beaucoup de glace et remuez pendant 30 secondes 2 - Filtrer dans un verre Old Fashioned 3 - Garnir d'un zeste d'orange Découvrez plus de recettes avec 9diDANTE >>> https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/a33e738f-5c70-425a-9a2f-e7eb0fe5264b/Purgatorio+-+LQ.jpg PRODUITS - 9diDANTE PURGATORIO 9diDANTE continue de rendre hommage à Dante, cette fois en s'inspirant de la deuxième étape de son voyage. Ce vermouth a été créé pour être dégusté pur avec de la glace et il est destiné à redéfinir la façon dont les vermouths extra-secs sont savourés. 9diDANTE Purgatorio, le premier vermouth à être produit exclusivement avec un cépage 100% Arneis DOC, confirme l'engagement de l'entreprise à mettre les vins du Piémont au centre de ses vermouths. Avec une personnalité intense et exceptionnellement corsée pour un vermouth extra-sec, Purgatorio a un nez floral distinct qui conserve les notes de poire et d'abricot caractéristiques des vins Arneis, complété par une sensation équilibrée de zeste de citron, de sauge et de menthe pour assurer une sensation fraîche et légèrement amère. Stile Vermouth: Extra-Dry Cépages: 100% Arneis DOC Alcool: 18% Format: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2f53a171-8936-418d-8449-bcabb86551c5/9-Di-Dante-FRONT-1.jpg PRODUITS - 9diDANTE INFERNO Inspiré de la Divine Comédie de Dante et de son voyage en enfer, ce Vermouth di Torino Superiore défie les limites traditionnelles des vermouths rouges italiens. Composé à parts égales de vin rouge Dolcetto et de vin blanc Cortese, nous avons développé cette recette originale pour vous surprendre avec un goût moderne et intrigant. Vous serez séduit par sa robe rubis intense et son nez fruité aux notes de fruits rouges, de cerises et d'orange. Un vermouth avec une forte personnalité et un grand corps qui offre une saveur fraîche et bien équilibrée sans perdre sa note légèrement amère. Stile Vermouth: Rosso | Rouge Cépages: 50% Dolcetto DOC 50% Cortese DOC Alcool: 17.5% Format: 750ml https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636228853785-WU5TZGX1N7S1BLNMI426/High+quality+JPG+Files+300+pxpp+-+-+9+Di+Dante+Janvier+2020+-44.jpg PRODUITS https://www.9didante.com/fr/accueil daily 0.75 2022-04-26 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967529976-GZ80ZY8DFFAVJXFMG4OD/violence.jpg ACCUEIL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606295481524-OJO3FTMPXXKN5MKTO2DE/Bottle%25252Bon%25252Bhand%25252BLow%25252BRes.jpg ACCUEIL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606004130717-8MM1HNUT7KRV317NRNIO/EAB3D9E8-B6D8-40C1-B958-F6A0D9ABF63A_1_105_c.jpeg ACCUEIL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606142732655-1Q5LHKFASMDJICAHQ2BR/Americano%2BII%2B%2528DesignsByG%2B2020%253A01%2529.jpg ACCUEIL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606141793541-471H3GHHFVIRZZUTVYA2/IMG_7574.JPG ACCUEIL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1608222877497-QB1Y089BEA04KIQFYX11/fraud.jpg ACCUEIL https://www.9didante.com/fr/notre-histoire daily 0.75 2022-04-26 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605992877181-8YFGVPDWK0T974YRLFCI/Negroni%252BKevin%252BBournod%252BVI%252B%252528DesignsByG%252B2020%25253A01%252529.jpg NOTRE HISTOIRE - #NameYourVermouth La culture du cocktail est de retour et avec elle l'esprit qui a contribué à sa création. Le Negroni et le Manhattan font partie du Top 5 des cocktails les plus appréciés au monde, mais si le Bitter, le Gin ou le Bourbon utilisés sont régulièrement appelés par leur nom, le vermouth reste le partenaire silencieux. Nous pensons que le moment est venu de donner au Vermouth la reconnaissance qu'il mérite. La prochaine fois que vous commandez un Negroni, un Manhattan ou un Americano, #NameYourVermouth et découvrez la différence qu'il apporte à votre apéritif. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995711005-NYI8W6YHN46JGN42CIVL/981BF29E-058F-48DC-85EC-DA1CF9AD8839_1_105_c.jpeg NOTRE HISTOIRE - INSPIRÉ DE DANTE En 1320, Dante Alighieri achève son chef-d'œuvre La Divina Comedia. Le poème raconte les voyages de Dante à travers l'enfer et le purgatoire sur son chemin vers le paradis et sert de parodie des luttes de pouvoir de Florence à une époque où la ville donne vie à la Renaissance. En tant que version médiévale de Forbes, il s'agit d'une liste de Who is Who de l'époque que Dante rend accessible à un public plus large en l'écrivant en italien, faisant de La Divina Comedia le premier livre jamais écrit dans la langue à une époque où le latin était la norme. 9diDANTE prend vie comme une version liquide moderne du poème. Pour nous, le vermouth est une lutte de pouvoir entre l'absinthe et toutes les autres essences botaniques, racontée dans une langue que tout le monde peut comprendre… le vin ! https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605995635767-9GYCUR4ZTSUOKRKVZAGW/IMG_0977%2Bcopy.jpg NOTRE HISTOIRE - UN HÉRITAGE VIVANT 9diDANTE est une idée originale d'Alex Ouziel, sous le mentorat expérimenté du célèbre Master Blender Mario Baralis. Un produit rendu possible par une rencontre fortuite qui s'est transformée en une amitié étroite. Ayant appris l'art du vermouth pendant plus de 30 ans en gardant les secrets des formules originales Carpano et Antica, Mario est heureusement retraité dans les collines du Piémont depuis 20 ans. Il ne s'est jamais vu créer une formule de vermouth nouvelle et originale jusqu'à ce qu'il croise la route d'Alex et qu'ils commencent à discuter de la façon dont l'artisanat piémontais pourrait inspirer le goût d'une nouvelle génération. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605994995798-LR2I34394S97IEUH2ORQ/D57554A3-470E-4F02-9A66-C6B068BDB412_1_105_c.jpeg NOTRE HISTOIRE - VERMOUTH di TORINO SUPERIORE 9diDANTE prend vie au pied des collines du Piémont, terre qui a vu grandir le Vermouth et qui maîtrise son art depuis le XVIIIe siècle, lorsqu'il devint l'apéro mondain à la cour des Rois de Savoie. Depuis 2019, l'Appellation IGP Vermouth di Torino garantit la qualité de son origine et de son processus. En tant que l'un des rares Vermouths élaboré et mis en bouteille sous la classification SUPERIORE, 9diDANTE est assemblé exclusivement avec des vins Piemonte DOC. Pour élaborer notre Vermouth Inferno Rosso, nous utilisons un mélange égal de vins rouges Dolcetto et blancs Cortese, ce qui nous permet d'obtenir naturellement notre couleur rouge rubis charismatique et d'éviter l'utilisation de caramel pour la coloration. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605986860862-FG09SK1471DI8CHILRND/IMG_2682.jpg NOTRE HISTOIRE https://www.9didante.com/it/il-terroir daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517119579-K2LWB8O6ZRDTATMMJCO7/Artemisia.jpg TERROIR - ASSENZIO | ARTEMISIA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517144153-3Y3GPDZDB20CI8BFMOFL/Cardamom.jpg TERROIR - CARDAMOMO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517390099-FXC766NYXQ0910819ZDY/Oranges.jpg TERROIR - ARANCIA AMARA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517203588-UGJAG7H859NI1WNWTJ0F/Cumin.jpg TERROIR - CUMINO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517231032-2CX2T2K8Y9VJC3VNCF25/Basil.jpg TERROIR - BASILICO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517254095-CST26RG24H431WGYQJXR/Nettle.jpg TERROIR - ORTICA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517279020-QYFCY2NMAOLV7MP685GE/Tansy.jpg TERROIR - TANACETO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517306495-TFMNA1MOT2H3FUZGVTX7/Fennel.jpg TERROIR - FINOCCHIO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607517359735-Q5Z8F90BRKYX6N40HQRF/Caraway.jpg TERROIR - CARVI https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606042044326-B46B6E3EM6II7S66R92X/Tansy.jpg TERROIR https://www.9didante.com/recycle daily 0.75 2023-06-27 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/3c0c5c2e-2bf2-4058-884d-9a2f001c2134/E79B1E0E-2DB2-4B0E-9AB7-3F1923E7F19B.jpg ♻️ Riciclo - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/fr/cocktails daily 0.75 2022-10-13 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636287911972-IF7WTDCKARG2CFKW5UJA/High+quality+JPG+-+9+Di+Dante+Octobre+2021-18+copy.jpg COCKTAILS https://www.9didante.com/en/shop-online daily 0.75 2024-02-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1700582880281-X08WH36HB6MYUOK5S8P9/Screenshot+2023-11-21+at+17.06.18.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967525914-FEIK7ZBV5JZ0EY4YGORG/Magatzem+Escola.jpeg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1623058026951-201EJ0ZSPPNEEWIX0JPR/Logo_Final_LaVermood+%28dragged%29.jpg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1615889513412-G6SUJ8FZ16K0KHWL2SH0/Quadrato.jpg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606163917020-4HL3C9EKAUR4KNX1T57P/tannico.jpg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1617724715516-QIWYW4U3N6OZ44S9AFFF/amazon.jpg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1710337740127-0CGNBSUDWNQ4YONN9O62/Screenshot+2024-03-13+at+14.48.42.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1710337826560-9WEJDINURE4QHI9WZZEQ/IMG_1684.jpeg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1700585008346-58UNRC9VQTW50AL77PWK/Screenshot+2023-11-21+at+17.43.23.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1700584906579-D86NZH4C8W5KC0900758/Screenshot+2023-11-21+at+17.41.43.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1700585089999-L9GBLQ9TOHX1SM0WXK1J/Screenshot+2023-11-21+at+17.44.45.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1700584795920-P66MBR6PYIUDBZ16GI11/Screenshot+2023-11-21+at+17.39.47.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1700585256803-R2MQ2UIGGNC0PHEHR7N0/Screenshot+2023-11-21+at+17.47.31.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1649144796925-6O8L16L0QCARXD58KEXZ/masion+d.jpg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1707303230095-Y6JAFZCP51VPQ45Y7CAP/winecom.png EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1763842583043-QIM275OLRIEA25IFECID/Drop+Store.jpg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606163871887-F5QA432ZVGHJYCY0Q4PP/index.jpg EN/SHOP ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1655209266070-C761I7W6MVVGWMFTPMQN/Kava+Drosia.jpg EN/SHOP ONLINE - ΕΛΛΑΔΑ - GREECE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967525937-GQQZODA14NA3OIFBXAYF/logo1.png EN/SHOP ONLINE - LIETUVA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1655209542628-BG5TBH4CTU9USJK7L8N0/Slide1.jpg EN/SHOP ONLINE - POLSKA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1685688324089-N3O6C8LGYIFGLDKGJWBG/Screenshot+2023-06-02+at+08.44.10.png EN/SHOP ONLINE - PORTUGAL https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967525927-45J4J503GYKJ888DO8PK/beicevrei.png EN/SHOP ONLINE - ROMÂNIA ROMANIA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1629450558996-DHQ1C0H4OGRF3EUFPHFV/DRINKS.jpg EN/SHOP ONLINE https://www.9didante.com/en/negroni-recipe daily 0.75 2023-12-08 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976459751-9HZMF2MECH3VF0FI2VPX/IMG_0615+1.jpg NEGRONI Recipe At the Café Cassoni in Florence (Italy) in 1919, Count Camillo Negroni asked his friend and bartender Forsco Scarselli to strengthen his favourite cocktail the Americano. The rest is history and this classic cocktail which brings together red sweet Vermouth, Italian Bitter and Gin was born. INGREDIENTS 40ml / 1⅓oz 9diDANTE INFERNO Vermouth di Torino 20ml / ⅔oz CAMPARI 30ml / 1oz London Dry Gin HOW DO I MAKE IT? 1 - Pour all ingredients into a mixing glass with abundant ice and stir for 30 seconds 2 - Strain into an Old Fashioned glass 3 - Garnish with a twist of Orange MORE COCKTAIL RECIPES >>> https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2ac61dcb-173a-4968-808a-daeeb00172ab/9+Di+Dante+Inferno+Gradient+background.jpg NEGRONI Recipe - 9diDANTE INFERNO Inspired by Dante’s La Divina Comedia and his journey through Hell, this Vermouth di Torino Superiore defies the traditional boundaries of Italian Rosso Vermouths. Blended from equal parts Dolcetto Red and Cortese White Piedmont wines, we have developed this orginial recipe to deliver a modern an intriguing taste. You will be seduced by its intense ruby red colour and its fruity nose with hints of red berries, cherry and orange. It’s bold personality will provide a rich and full bodied experience with well balanced herbal and citrus notes and a fresh and mildly bitter finish. Enjoy it over ice with a twist of orange or try it in your Negroni for a truly sinful experience. Vermout Type: Rosso | Red Grape Varieties: 50% Dolcetto DOC 50% Cortese DOC Alcohol: 17.5% Bottle Size: 750ml DISCOVER ALL OUR VERMOUTHS >>> https://www.9didante.com/en/contact-form daily 0.75 2021-01-08 https://www.9didante.com/awards daily 0.75 2021-11-06 https://www.9didante.com/en/americano-recipe daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606145896319-UZ3IT1BRTJC0G3BPFRQS/Americano%2BII%2B%2528DesignsByG%2B2020%253A01%2529.jpg AMERICANO COCKTAIL Recipe The AMERICANO evolved from the MILANO-TORINO cocktail sometime around the 1930s when soda water started to be added to cater to the tastes of American tourists. You will find this light and refreshing cocktail in bars across Italy during the aperitivo hour and your could argue that it is the Negroni’s younger brother. With just three ingredients it is very easy to mix at home, making it a great drink to enjoy poolside and during your next BBQ on a warm sunny day. INGREDIENTS 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI To taste Soda Water HOW DO I MAKE IT? 1 - Fill and aperitivo glass with ice and add the 9diDANTE and CAMPARI 2 - Add Soda Water to taste and give it a gentle stir 3 - Garnish with a slice or twist of Orange or Lemon << Back to Cocktail Picker Page https://www.9didante.com/en/dante-solo-recipe daily 0.75 2021-11-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606144006263-A40AV4V4RO6LC7PUFS47/On%2BThe%2BRocks%2B%2528LP%253AAD%2B2019.11%2529.jpg DANTE SOLO Recipe Any Vermouth that prizes itself should taste divine straight out of the bottle, and 9diDANTE will not disappoint. Pour a generous measure and enjoy over ice, garnished with a twist of orange. INGREDIENTS 60ml / 2oz 9diDANTE INFERNO << Back to Cocktail Picker Page https://www.9didante.com/en/dante-spritz-recipe daily 0.75 2021-11-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606161366614-P8LXP8ABBA0I92X5NG6P/IMG_9520.jpg DANTE SPRITZ Recipe Through the 1800s when parts of Italy’s Veneto region were under Austro-Hungaro control, soldiers would ask that their wine be lightened with a splash (“Spritz”) of water. Try Dante’s take on the popular spritz to add a bit of sparkle to any occasion. INGREDIENTS 60ml / 2oz 9diDANTE INFERNO 60ml / 2oz Prosecco Splash Soda Water HOW DO I MAKE IT? 1 - Pour equal parts 9diDANTE INFERNO and Prosecco into a wine glass filled with ice 2 - Add a splash of Soda Water (optional) 3 - Garnish with a twist of Orange << Back to Cocktail Picker Page https://www.9didante.com/en/negroni-sbagliato-recipe daily 0.75 2023-12-08 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606160313808-LJNX1CUA5O3CH583G0VY/Sbagliato%2B%2528DesignsByG%2B2020%253A01%2529.jpg NEGRONI SBAGLIATO Recipe At Bar Basso in Milan’s late 1980s, Mirko Stocchetti reached out for the wrong bottle and grabbed a bottle of Prosecco instead of Gin, while preparing Negroni’s, during the busy aperitivo hour. The order was served and surprisingly the customer did not send it back, giving name to this cocktail which means “mistake” in Italian. INGREDIENTS 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz Prosecco HOW DO I MAKE IT? 1 - Stir the 9diDANTE and CAMPARI in a wine glass filled with ice 2 - Top up with Prosecco 3 - Garnish with a twist of Orange << Back to Cocktail Picker Page https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2ac61dcb-173a-4968-808a-daeeb00172ab/9+Di+Dante+Inferno+Gradient+background.jpg NEGRONI SBAGLIATO Recipe - 9diDANTE INFERNO Inspired by Dante’s La Divina Comedia and his journey through Hell, this Vermouth di Torino Superiore defies the traditional boundaries of Italian Rosso Vermouths. Blended from equal parts Dolcetto Red and Cortese White Piedmont wines, we have developed this orginial recipe to deliver a modern an intriguing taste. You will be seduced by its intense ruby red colour and its fruity nose with hints of red berries, cherry and orange. It’s bold personality will provide a rich and full bodied experience with well balanced herbal and citrus notes and a fresh and mildly bitter finish. Enjoy it over ice with a twist of orange or try it in your Negroni for a truly sinful experience. Vermout Type: Rosso | Red Grape Varieties: 50% Dolcetto DOC 50% Cortese DOC Alcohol: 17.5% Bottle Size: 750ml DISCOVER ALL OUR VERMOUTHS >>> https://www.9didante.com/en/dante-tonic-recipe daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606162377632-H3TUL7UL07DNDKZNM428/%2526Tonic%2B%2528DesignsByG%2B2020%253A01%2529.jpg DANTE & TONIC Recipe Looking for a new experience that will make your G&T jealous? Enjoy the full taste and botanical explosion of 9diDANTE with this perfect light drink to kick off the afternoon by the pool. INGREDIENTS 90ml / 3oz 9diDANTE INFERNO 180ml / 6oz Tonic Water HOW DO I MAKE IT? 1 - Pour 9diDANTE in a highball glass filled with ice 2 - Top with Tonic Water and stir gently 2 - Garnish with a slice of Orange or Grapefruit << Back to Cocktail Picker Page https://www.9didante.com/en/cafe-dantesco-recipe daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606386010317-W1CKSQVS2T9MGYNR6905/IMG_9456.jpg Caffe DANTESCO Recipe In Italy we certainly love our coffee and this is a great way of bringing together two of our passions into a drink that you can even enjoy a bit earlier in the afternoon. The chocolate, vanilla and citrus notes of the coffee really come to life when mixed with the botanical essence of 9diDANTE, making this easy to mix drink a perfect pick me up for those lazy afternoons. INGREDIENTS 60ml / 2oz 9diDANTE INFERNO 30ml / 1oz Espresso Coffee HOW DO I MAKE IT? 1 - Pour a fresh espresso over the 9diDANTE INFERNO and ice. 2 - Stir gently 3 - Garnish with a twist of Orange and Lemon TIP - To turn this drink into a longer cocktail add two parts of gin and abundant ice. << Back to Cocktail Picker Page https://www.9didante.com/en/dantes-garibaldi-recipe daily 0.75 2021-11-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606163062764-JT2GY2OAT021QZ6JSHI4/IMG_9504.jpg DANTE's GARIBALDI Recipe Named after Italy’s famous revolutionary, this cocktail has undergone many variations until it was revived by Naren Young for the re-launch of New York’s Dante’s Bar in 2015. INGREDIENTS 40ml / 1⅓oz 9diDANTE INFERNO 10ml / ⅓oz Roots Mastika Liqueur 40ml / 1⅓oz Fresh Pomelo or Pink Grapefruit Juice 20ml / ⅔oz Black Tea HOW DO I MAKE IT? 1 - Pour all ingredients into a shaker with ice 2 - Shake vigorously and strain into a highball glass 3 - Garnish with a slice of Pomelo or Pink Grapefruit << Back to Cocktail Picker Page https://www.9didante.com/en/martinez-recipe daily 0.75 2021-11-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606386908282-15SLRMQV50AOXS98YOFJ/martinez.jpg MARTINEZ Recipe As the most likely precursor to the modern Martini, this origin of this cocktail is the stuff of legend. First mixed at the Occidental Hotel in San Francisco by famed bartender Jerry Thomas, this is one of our favorite cocktails to really highlight the character of 9diDANTE INFERNO. INGREDIENTS 45ml / 1½oz 9diDANTE INFERNO 45ml / 1½oz Old Tom style Gin 7ml / ¼oz Maraschino Liqueur 2 Dashes Angostura bitters HOW DO I MAKE IT? 1 - Pour all the ingredients in a mixing glass with abundant ice and stir until chilled. 2 - Strain into a chilled cocktail glass 3 - Garnish with a twist of Orange << Back to Cocktail Picker Page https://www.9didante.com/en/manhattan-recipe daily 0.75 2021-11-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606387416837-CYSDAF3WHYK2HBOHHTMW/Manhattan.jpg MANHATTAN Recipe This classic cocktail was first served at a reception hosted by Lady Churchill (yes, Winston’s Mum) at New York’s Manhattan Club, in honour of the presidential candidate Samuel J. Tilden. While today it is custom to drink it in a 1:2 ratio of vermouth to rye, the original recipe in Jerry Thomas’ 1887 Bartenders Guide called for the inverted ratios that we use in our cocktail. INGREDIENTS 60ml / 1oz 9diDANTE INFERNO 30ml / 2oz Bourbon or Rye Whiskey 2 Dashes Angostura bitters 1 Dash Orange Bitters HOW DO I MAKE IT? 1 - Pour all ingredients into a mixing glass with abundant ice and stir until chilled, about 30-45 seconds 2 - Strain into a chilled cocktail glass 3 - Garnish with a Maraschino cherry << Back to Cocktail Picker Page https://www.9didante.com/en/rob-roy-recipe daily 0.75 2021-11-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606388925656-4G4LRNRFZ8BO05HZPSZL/rob%2Broys.jpg ROB ROY Recipe Created at New York’s Waldorf Astoria Hotel in 1894, to commemorate the premier of an Operetta under the same name, this cocktail is a close cousin to the Manhattan, with Scotch Whisky taking the place of its American counterpart. For a lighter version of this classic, try reversing the Vermouth and Whisky measures below. INGREDIENTS 30ml / 1oz 9diDANTE INFERNO 60ml / 2oz Scotch Whisky 3 Dashes Angostura bitters HOW DO I MAKE IT? 1 - Pour all ingredients into a mixing glass with abundant ice and stir until chilled, about 30-45 seconds 2 - Strain into a chilled cocktail glass 3 - Garnish with a Maraschino cherry << Back to Cocktail Picker Page https://www.9didante.com/en/blood-sand-recipe daily 0.75 2023-12-08 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606388861644-TCOTBT1YG7L3C415QGUM/blood%2Band%2Bsand.jpg BLOOD & SAND Cocktail Recipe Created in 1922 and named after Rudolph Valentino’s blockbuster, a silent movie that tells the story of a poor boy that grows up to be Spain’s greatest matador. INGREDIENTS 20ml / ⅔oz 9diDANTE INFERNO Vermouth di Torino 20ml / ⅔oz A Smooth Scotch Whisky 20ml / ⅔oz Heering Cherry Liqueur 20ml / ⅔oz Freshly squeezed Orange juice HOW DO I MAKE IT? 1 - Pour all ingredients into a shaker with ice and shake the hell out of it 2 - Double strain into a chilled cocktail glass 3 - Garnish with a twist of Orange << Back to Cocktail Picker Page https://www.9didante.com/en/wormwood-artemisia daily 0.75 2020-12-15 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606671938167-A8O2IRLY8GN796ZVAFJZ/herbal-tea-artemisia-annua-where-buy.jpg EN/WORMWOOD-ARTEMISIA - MOROCCAN WHISKY INGREDIENTS: 0.5l Water 1tbs Chinese Green Tea 1 Handful Fresh Wormwood 6 Sugar cubes METHOD: Brew the green tea and strain. Add the sugar to taste and heat again for 2 minutes after adding the fresh wormwood. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606653595602-GBFB6WPWYHUHZQHLJK9U/Artemisia.jpg EN/WORMWOOD-ARTEMISIA https://www.9didante.com/en/cardamom daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606661777708-C1DEQ0Q2KB3SGNG35LQV/Cardamom.jpg EN/CARDAMOM https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606671691512-JXKP39XIPPBW0ZDDWISE/Cardamom-Coffee-Americano.jpg EN/CARDAMOM - CARDAMOM AMERICANO COFFEE INGREDIENTS 1 shot Espresso 1 shot Hot water 3 Green Cardamom pods Sugar to taste METHOD: Pour all ingredients into a cup, stir well and do not crush the cardamom pods. https://www.9didante.com/en/bitter-orange daily 0.75 2020-12-12 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606674968940-17Q8JCNPXU5FRF6CDC9H/Baked-Cuban-Mojo-Chicken-SWP-3-500x500.jpg EN/BITTER ORANGE - MOJO CRIOLLO MARINADE INGREDIENTS: 5 garlic cloves (minced) 3 bitter oranges juiced 3 tablespoons olive oil 1/4 bunch oregano (fresh and finely chopped) 1 bay leaf (finely chopped) 1/4 teaspoon ground cumin Salt to taste METHOD: Mix all the ingredients a stir. Marinade the chicken for 8 hours before grilling on the BBQ. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606672345330-V5VOZ0UD6BBG6B2WU4VY/Oranges.jpg EN/BITTER ORANGE https://www.9didante.com/en/cumin daily 0.75 2021-04-20 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606848241382-SD56H0JYPB1HF36SIH54/Cumin.jpg EN/CUMIN https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450337693-R2DBIQVPLTMGZ8J2LD2C/cumin-salt.jpg EN/CUMIN - CUMIN SALT INGREDIENTS: 1 tablespoon cumin 3 tablespoons Maldon salt METHOD: Combine into a spice grinder and use for seasoning during preparation or at the table. It combines perfectly with a squeeze of lime as well. https://www.9didante.com/it/shop-online daily 0.75 2024-03-13 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1617724915740-ICV1N9DTXIOLSN56KSOQ/Quadrato.jpg IT/ACQUISTA ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606163917020-4HL3C9EKAUR4KNX1T57P/tannico.jpg IT/ACQUISTA ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1617724820703-40SSZWAYIIL6BZYT83VU/amazon.jpg IT/ACQUISTA ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1710337775710-RNRWR9OPMS964VKTXMOZ/Screenshot+2024-03-13+at+14.48.42.png IT/ACQUISTA ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1653304308854-3IFM1T4PWIABPL088EHC/IMG_1684.jpeg IT/ACQUISTA ONLINE https://www.9didante.com/es/comprar-online daily 0.75 2023-11-21 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1636887692897-OS9W3MQ66FH0FF5J4KE0/IMG_1521.jpeg ES/COMPRAR ONLINE 9diDANTE Vermouth di Torino en El Corte Inglés - Club del Gourmet https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1700582817071-50OGQCJM7X5I1AUSCGCN/Screenshot+2023-11-21+at+17.06.18.png ES/COMPRAR ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605967525914-FEIK7ZBV5JZ0EY4YGORG/Magatzem+Escola.jpeg ES/COMPRAR ONLINE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1623058100388-O283RZWZCAE5YN6CCCAI/Logo_Final_LaVermood+%28dragged%29.jpg ES/COMPRAR ONLINE https://www.9didante.com/en/partners daily 0.75 2024-01-29 https://www.9didante.com/en/basil daily 0.75 2023-02-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607435259565-G1P8B3J9XS4PCMQWI3BC/pesto-genovese-spoon.jpg EN/BASIL - PESTO GENOVESE INGREDIENTS: 50gr Basil leaves 2 Garlic cloves 100ml Extra Virgin Olive Oil 70gr Parmesan cheese 30gr Pecorino cheese 15gr Pine nuts METHOD: In a stone mortar add and grind in this order the garlic, basil and pine nuts. Keep grinding and gradually add in the cheeses alternating with dashes of the olive oil until you end up with a creamy texture. It will keep in the fridge for about 1 week. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607436266385-YF98R7NCU39LKB8YD45G/Basil.jpg EN/BASIL https://www.9didante.com/en/nettle daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607605246896-2SC4OOBVA5WHQDL5ICDZ/butterfly.jpg EN/NETTLE - BUTTERFLIES Weed or wonder? Not only are nettles difficult to pull out, they are actually very healthy for the environment of our gardens and fabulous plants for attracting wildlife. Nettles play host as a nesting ground to the caterpillars of at least five wonderful butterflies, including the beautiful red admiral. Find an area that you can control so that they don’t grow out of control, sit back and enjoy the show. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607436346973-OWUQMON8WXX1MRJDPK17/Nettle.jpg EN/NETTLE https://www.9didante.com/en/tansy daily 0.75 2021-04-20 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607447608590-3SYCTPAOTAHJJ02N4X89/tansy-liqueur.jpg EN/TANSY - ARQUEBUSE LIQUEUR INGREDIENTS: 750ml Apple based spirit 15g Tansy leaves 200g Cane Sugar METHOD: Pour all the ingredients into a bottle and allow to macerate for at least 1 month. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607444925087-NIQGNOYSLZ545WSRO68I/Tansy.jpg EN/TANSY https://www.9didante.com/en/fennel daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450172297-ZQSIJYLT2BIE6IDZ1538/Screenshot_2020-12-08%2BLoser%2Bdouble%2Bfennel%2Bpotstickers%25281%2529.jpg EN/FENNEL - FENNEL SIMPLE SYRUP INGREDIENTS: 250ml Water 200g Sugar 1 Bunch Fennel Fronds METHOD: Combine the water and sugar in a pot and slowly bring to a boil until all the sugar is dissolved. Remove from the heat and submerge the fennel until the whole mixture cools down. Strain the syrup into a bottle and refrigerate, https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607447790881-FJUYN4WA0K8CNIMN7NYO/Fennel.jpg EN/FENNEL https://www.9didante.com/en/caraway daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607452086094-YY1V57KXSMC3KOAFNJJI/caraway-rye-bread EN/CARAWAY - CARAWAY SEED RYE BREAD INGREDIENTS: 7g Active Dry Yeast 250ml Warm Water 50g Brown Sugar 1/2Tbs Caraway Seeds 1 tsp Salt 250g Rye Flour 300g All Purpose Flour METHOD: Dissolve the yeast in 250ml of warm water and then combine the remaining ingredients to form a soft dough. Knead for 6-8min until smooth and elastic Put in a greased bowl, cover and let it rest at room temperature for about 1 hour Place in an oven pan and allow to sit a further 30min before Baking at 190C for 30min or until golden. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450531123-YTF2EU1RXB8ED7RAB5RX/Caraway.jpg EN/CARAWAY https://www.9didante.com/es/dante-solo-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606144006263-A40AV4V4RO6LC7PUFS47/On%2BThe%2BRocks%2B%2528LP%253AAD%2B2019.11%2529.jpg Receta DANTE SOLO Todo Vermouth que se precie debe saber divino directamente de la botella y 9diDANTE no te decepcionará. Sirvete una cantidad generosa y disfrutalo con un poco de hielo y una corteza de naranja. INGREDIENTES 60ml / 2oz 9diDANTE INFERNO << Volver al Selector de Cócteles https://www.9didante.com/es/americano-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606145896319-UZ3IT1BRTJC0G3BPFRQS/Americano%2BII%2B%2528DesignsByG%2B2020%253A01%2529.jpg Receta Cóctel AMERICANO El AMERICANO evoluciona partir del cóctel MILANO-TORINO en algún momento de la década de los años 1930, cuando se le empieza a añadir un chorro de agua de sifón para satisfacer los gustos de los turistas estadounidenses. INGREDIENTES 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz Campari Al gusto Sifón o Agua con Gas CÓMO LO PREPARO? 1 - Llenar un vaso de aperitivo con hielo y verter el 9diDANTE y el Campari. 2 - Completar con sifón o agua de soda al gusto y revolver suavemente 3 - Adornar con una rodaja o corteza de naranja o limón. << Volver al Selector de Cócteles https://www.9didante.com/es/negroni-receta daily 0.75 2022-02-25 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2ac61dcb-173a-4968-808a-daeeb00172ab/9+Di+Dante+Inferno+Gradient+background.jpg Receta NEGRONI - 9diDANTE INFERNO Inspirado en La Divina Comedia de Dante y su viaje a través del Infierno, este Vermouth di Torino Superiore desafía los limites tradicionales de los vermuts rojos Italianos. Elaborado a partir de partes iguales de vino tinto Dolcetto y vino blanco Cortese, hemos desarrollado esta receta original para sorprenderte con un sabor moderno e intrigante. Te seducirá su intenso color rubí y su nariz afrutada con notas de frutos rojos, cerezas y naranja. Un vermut con una fuerte personalidad y un gran cuerpo que ofrece un sabor fresco y bien equilibrado sin perder su ligero final amargo. Tipo Vermouth: Rosso | Rojo Uvas: 50% Dolcetto DOC 50% Cortese DOC Alcohol: 17.5% Formato: 750ml DESCUBRE NUESTROS VERMUTS >>> https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976459751-9HZMF2MECH3VF0FI2VPX/IMG_0615+1.jpg Receta NEGRONI En el Café Cassoni de Florencia (Italia) en 1919, el Conde Camillo Negroni le pidió a su amigo y cantinero Forsco Scarselli que reforzara su cóctel favorito, el MI-TO. El resto es historia y así es como nació este cóctel clásico que mezcla Vemour rosso, Bitter italiano y Ginebra. INGREDIENTES 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz Ginebra London Dry CÓMO LO PREPARO? 1 - Verter todos los ingredientes en un vaso mezclador con abundante hielo y remover durante 30 segundos 2 - Colar en un vaso tipo Old Fashioned 3 - Adornar con una corteza de naranja MÁS RECETAS DE CÓCTELES >>> https://www.9didante.com/es/negroni-sbagliato-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606160313808-LJNX1CUA5O3CH583G0VY/Sbagliato%2B%2528DesignsByG%2B2020%253A01%2529.jpg Receta NEGRONI SBAGLIATO En el Bar Basso de Milán, a fines de la década de 1980, Mirko Stoschetti cogió la botella equivocada y añadió Prosecco en vez de Ginebra a un Negroni durante una ajetreada hora del aperitivo. El pedido fue servido y sorprendentemente el cliente no lo devolvió, dando nombre a este cóctel que significa “equivocado” en italiano. INGREDIENTES 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz Prosecco CÓMO LO PREPARO? 1 - Añadir el 9diDANTE y el CAMPARI en una copa de vino llena de hielo. 2 - Completar con Prosecco o Cava 3 - Adornar con una corteza de naranja << Volver al Selector de Cócteles https://www.9didante.com/es/dante-spritz-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606161366614-P8LXP8ABBA0I92X5NG6P/IMG_9520.jpg Receta DANTE SPRITZ Durante el siglo XIX, cuando partes de la región italiana del Véneto estaban bajo control Austro-Húngaro, los soldados Austriacos pedían que les bajaran la graduación del vino local con un chorrito ("Spritz") de agua con gas. Prueba la versión de Dante del popular spritz para agregar un poco de chispa a cualquier ocasión. INGREDIENTES 60ml / 2oz 9diDANTE INFERNO 60ml / 2oz Prosecco Splash Sifón o Agua con Gas CÓMO LO PREPARO? 1 - Servir partes iguales de 9diDANTE INFERNO y Prosecco en una copa de cava 2 - Añadir un chorrito de agua con gas 3 - Adornar con una corteza de naranja. << Volver al Selector de Cócteles https://www.9didante.com/es/dante-tonic-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606162377632-H3TUL7UL07DNDKZNM428/%2526Tonic%2B%2528DesignsByG%2B2020%253A01%2529.jpg Receta DANTE & TONIC ¿Buscas una nueva experiencia que ponga celoso a tu Gin-tonic? Disfruta del sabor pleno y la explosión botánica de 9diDANTE con esta bebida refrescante y perfecta para comenzar las tardes junto a la piscina. INGREDIENTES 90ml / 3oz 9diDANTE INFERNO 180ml / 6oz Agua Tónica CÓMO LO PREPARO? 1 - Servir 9diDANTE en un vaso alto lleno de hielo 2 - Completar con agua tónica y revolver ligeramente 3 - Adornar con una rodaja de naranja o pomelo << Volver al Selector de Cócteles https://www.9didante.com/es/dantes-garibaldi-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606163062764-JT2GY2OAT021QZ6JSHI4/IMG_9504.jpg Receyta DANTE's GARIBALDI Este cóctel, que lleva el nombre del famoso revolucionario italiano, ha vivido muchas reencarnaciones hasta que Naren Young lo volvió a poner en el mapa tras la re-apertura del Bar Dante de Nueva York en 2015. Nosotros le hemos dando otra vuelta de tuerca. INGREDIENTES 40ml / 1⅓oz 9diDANTE INFERNO 10ml / ⅓oz Roots Mastika Liqueur 40ml / 1⅓oz Fresh Pomelo or Pink Grapefruit Juice 20ml / ⅔oz Black Tea CÓMO LO PREPARO? 1 - Mezclar todos los ingredientes en una coctelera con hielo 2 - Agitar enérgicamente y colar en un vaso tipo highball 3 - Decorar con una rodaja de pomelo << Volver al Selector de Cócteles https://www.9didante.com/es/cafe-dantesco-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606386010317-W1CKSQVS2T9MGYNR6905/IMG_9456.jpg Receta Café DANTESCO En Italia, amamos nuestro café tanto como el vermouth y esta es una excelente manera de unir dos de nuestras pasiones en una bebida que podemos disfrutar incluso durante el día. INGREDIENTES 60ml / 2oz 9diDANTE INFERNO 30ml / 1oz Café Espresso CÓMO LO PREPARO? 1 - Verter un café espresso sobre el 9diDANTE y hielo. 2 - Revolver ligeramente 3 - Adornar con una corteza de naranja y limón << Volver al Selector de Cócteles https://www.9didante.com/es/martinez-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606386908282-15SLRMQV50AOXS98YOFJ/martinez.jpg Receta Cóctel MARTINEZ Como el precursor más probable del Dry Martini moderno, el origen de este cóctel es materia de leyenda. Servido por primera vez en el Hotel Occidental de San Francisco, por el famoso barman Jerry Thomas, este es uno de nuestros cócteles favoritos para resaltar el verdadero carácter de 9diDANTE INFERNO. INGREDIENTES 45ml / 1½oz 9diDANTE INFERNO 45ml / 1½oz Ginebra estilo Old Tom 7ml / ¼oz Licor Maraschino 2 Chorritos Angostura bitters CÓMO LO PREPARO? 1 - Verter todos los ingredientes en un vaso mezclador con abundante hielo y remover hasta que este bien frio. 2 - Colar a una copa de cóctel previamente enfriada 3 - Adornar con una corteza de naranja << Volver al Selector de Cócteles https://www.9didante.com/es/manhattan-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606387416837-CYSDAF3WHYK2HBOHHTMW/Manhattan.jpg Receta MANHATTAN Este cóctel clásico se sirvió por primera vez en una recepción, en honor al candidato presidencial Samuel J. Tilden, ofrecida por Lady Churchill (sí, la mamá de Winston) en el Manhattan Club de Nueva York. Para una versión menos alcohólica y más ligera de este clásico, prueba de invertir las medidas de Vermouth y Whisky a continuación. INGREDIENTES 30ml / 1oz 9diDANTE INFERNO 60ml / 2oz Bourbon o Rye Whiskey 2 gotas Angostura bitters 1 gotas Orange Bitters CÓMO LO PREPARO? 1 - Verter todos los ingredientes en un vaso mezclador con abundante hielo y revolver, durante unos 30-45 segundos hasta que se enfríe. 2 - Colar en una copa de cóctel previamente refrigerada. 3 - Adornar con una cereza al marrasquino. << Volver al Selector de Cócteles https://www.9didante.com/es/rob-roy-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606388925656-4G4LRNRFZ8BO05HZPSZL/rob%2Broys.jpg Receta Cóctel ROB ROY Creado en el Hotel Waldorf Astoria de Nueva York, en 1894, para conmemorar el estreno de una Opereta del mismo nombre, este cóctel es un primo cercano del Manhattan, tomando el Whisky Scotch el lugar del Bourbon. Para una versión menos alcohólica y más ligera de este clásico, prueba de invertir las medidas de Vermouth y Whisky a continuación. INGREDIENTES 30ml / 1oz 9diDANTE INFERNO 60ml / 2oz Scotch Whisky 3 gotas Angostura bitters CÓMO LO PREPARO? 1 - Verter todos los ingredientes en un vaso mezclador con abundante hielo y revolver hasta que se enfríe durante unos 30-45 segundos. 2 - Colar en una copa de cóctel previamente enfriada. 3 - Adornar con una cereza al marrasquino. << Volver al Selector de Cócteles https://www.9didante.com/es/blood-sand-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606388861644-TCOTBT1YG7L3C415QGUM/blood%2Band%2Bsand.jpg Receta Cóctel BLOOD & SAND Creado en 1922, este cóctel lleva el nombre del éxito taquillero de Rudolph Valentino, una película muda que cuenta la historia de un niño pobre que llega a convierte en el mejor torero de España. INGREDIENTES 20ml / ⅔oz 9diDANTE INFERNO 20ml / ⅔oz Scotch Whisky suave 20ml / ⅔oz Licor de cereza Heering 20ml / ⅔oz Zumo de Naranja recién exprimido CÓMO LO PREPARO? 1 - Verter todos los ingredientes en una coctelera con hielo y darle mucha caña. 2 - Colar en una copa de cóctel fría. 3 - Adornar con una corteza de naranja << Volver al Selector de Cócteles https://www.9didante.com/es/hoja-de-contacto daily 0.75 2021-01-08 https://www.9didante.com/it/scheda-di-contatto daily 0.75 2021-01-08 https://www.9didante.com/es/colaboradores daily 0.75 2023-03-21 https://www.9didante.com/it/partner daily 0.75 2024-01-29 https://www.9didante.com/itfooter daily 0.75 2022-10-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/18b5b9c2-8c72-4ad4-935a-a81e5d8b36b4/BRANDMARK_VERTICAL_RGB.png it/Footer - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/es/ajenjo-artemisia daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606671938167-A8O2IRLY8GN796ZVAFJZ/herbal-tea-artemisia-annua-where-buy.jpg ES/AJENJO-ARTEMISIA - WHISKY MARROQUÍ INGREDIENTES: 0.5l Agua 1tbs Té verde 1 Manojo de Ajenjo fresco 6 Terrones de azucar METODO: Prepara el té verde y añade el azúcar al gusto. Agregar el ajenjo y olver a calentar durante 2 minutos. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606653595602-GBFB6WPWYHUHZQHLJK9U/Artemisia.jpg ES/AJENJO-ARTEMISIA https://www.9didante.com/es/cardamomo daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606661777708-C1DEQ0Q2KB3SGNG35LQV/Cardamom.jpg ES/CARDAMOMO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606671691512-JXKP39XIPPBW0ZDDWISE/Cardamom-Coffee-Americano.jpg ES/CARDAMOMO - CAFÉ CON CARDAMOMO INGREDIENTES: 1 Café espresso 1 Agua caliente 3 Vainas verdes de Cardamomo Azúcar al gusto MÉTODO: Verter todos los ingredientes en una taza, revolver bien con cuidado de no aplastar las vainas de cardamomo. https://www.9didante.com/es/naranja-amarga daily 0.75 2021-02-01 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606672345330-V5VOZ0UD6BBG6B2WU4VY/Oranges.jpg ES/NARANJA AMARGA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606674968940-17Q8JCNPXU5FRF6CDC9H/Baked-Cuban-Mojo-Chicken-SWP-3-500x500.jpg ES/NARANJA AMARGA - ESCABECHE MOJO CRIOLLO INGREDIENTES: 5 dientes de ajo (picados) El zumo de 3 naranjas amargas 3 cucharadas de aceite de oliva 1/4 manojo de orégano (fresco y finamente picado) 1 hoja de laurel (finamente picada) 1/4 cucharadita de comino molido Sal al gusto METODO: Mezclar todos los ingredientes y revolver. Marinar el pollo durante 8 horas antes de asarlo a la parrilla. https://www.9didante.com/es/comino daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606848241382-SD56H0JYPB1HF36SIH54/Cumin.jpg ES/COMINO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450337693-R2DBIQVPLTMGZ8J2LD2C/cumin-salt.jpg ES/COMINO - SAL DE COMINO INGREDIENTES: 1 cucharada de Comino 3 cucharadas de Sal Maldon MÉTODO: Combinar los ingredientes en un molinillo de especias. Puedes utilizarlo para condimentar durante la preparación o directamente en la mesa. También combina perfectamente con un chorrito de lima. https://www.9didante.com/es/albahaca daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607436266385-YF98R7NCU39LKB8YD45G/Basil.jpg ES/ALBAHACA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607435259565-G1P8B3J9XS4PCMQWI3BC/pesto-genovese-spoon.jpg ES/ALBAHACA - PESTO GENOVESE INGREDIENTES: 50gr Hojas de albahaca 2 dientes de ajo 100ml Aceite de oliva virgen extra 70gr Queso Parmesano 30gr Queso Pecorino 15gr Piñones METODO: En un mortero de piedra añadir y triturar en este orden el ajo, la albahaca y los piñones. Seguir moliendo y agregar gradualmente los quesos alternando con chorritos de aceite de oliva hasta obtener una textura cremosa. Se mantiente en la nevera durante aproximadamente 1 semana. https://www.9didante.com/es/ortiga daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607605370195-OIHOW16J9VO5WKHMM7WL/butterfly.jpg ES/ORTIGA - MARIPOSAS ¿Mala hierba o maravilla? Las ortigas no solo son difíciles de arrancar, sino que en realidad son una planta muy saludable para el ecosistema de nuestros jardines. Esta incomoda planta, es un lugar de anidación para las orugas de al menos cinco tipos de mariposa, incluida la hermosa Almirante Roja. Encuentra un área que puedas controlar para que no se esparzan demasiado y disfruta del espectáculo. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607436346973-OWUQMON8WXX1MRJDPK17/Nettle.jpg ES/ORTIGA https://www.9didante.com/es/tanaceto daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607444925087-NIQGNOYSLZ545WSRO68I/Tansy.jpg ES/TANACETO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607447608590-3SYCTPAOTAHJJ02N4X89/tansy-liqueur.jpg ES/TANACETO - LICOR ARQUEBUSE INGREDIENTES: 750 ml de Aguardiente de Manzana 15 g de hojas de Tanaceto 200 g de azúcar de caña MÉTODO: Verter todos los ingredientes en una botella y dejar macerar durante al menos 1 mes. https://www.9didante.com/es/hinojo daily 0.75 2020-12-10 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607447790881-FJUYN4WA0K8CNIMN7NYO/Fennel.jpg ES/HINOJO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450172297-ZQSIJYLT2BIE6IDZ1538/Screenshot_2020-12-08%2BLoser%2Bdouble%2Bfennel%2Bpotstickers%25281%2529.jpg ES/HINOJO - SIROPE DE HINOJO INGREDIENTES: 250ml de agua 200g de azúcar 1 manojo de hojas de hinojo MÉTODO: CombinAR el agua y el azúcar en una olla y déjela hervir lentamente hasta que se disuelva toda el azúcar. Retirar del fuego y sumergir el hinojo hasta que se enfríe toda la mezcla. Colar el sirope en una botella y refrigerar., https://www.9didante.com/es/alcaravea daily 0.75 2021-01-26 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450531123-YTF2EU1RXB8ED7RAB5RX/Caraway.jpg ES/ALCARAVEA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607452086094-YY1V57KXSMC3KOAFNJJI/caraway-rye-bread ES/ALCARAVEA - PAN DE CENTENO CON ALCARAVEA INGREDIENTES: 7 g de levadura activa 250 ml de agua tibia 50 g de azúcar moreno 1/2 cucharada de semillas de alcaravea 1 cucharadita de sal 250 g de harina de centeno 300 g de harina MÉTODO: Disolver la levadura en 250ml de agua tibia y combinar los ingredientes restantes para formar una masa suave. Amasar durante 6-8min hasta que quede suave y elástico. Poner en un bol engrasado, tapar y dejar reposar a temperatura ambiente durante 1 hora aproximadamente. Colocar en una bandeja para horno y deje reposar 30 minutos más antes de hornear a 190 ° C durante 30 minutos o hasta que esté dorado. https://www.9didante.com/es/premios-internacionales daily 0.75 2021-11-06 https://www.9didante.com/it/premi-internazionali daily 0.75 2021-11-06 https://www.9didante.com/esfooter daily 0.75 2022-10-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/b297c578-e7f3-4fa8-8228-4e06077c5846/BRANDMARK_VERTICAL_RGB.png es/Footer - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/it/dante-solo-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606144006263-A40AV4V4RO6LC7PUFS47/On%2BThe%2BRocks%2B%2528LP%253AAD%2B2019.11%2529.jpg Ricetta DANTE SOLO Un Vermouth di qualità deve essere divino direttamente dalla bottiglia e 9diDANTE non ti deluderà. Versati una dose generosa e gustatelo su ghiaccio, guarnito con una scorza d'arancia INGREDIENTI 60ml / 2oz 9diDANTE INFERNO https://www.9didante.com/it/americano-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606145896319-UZ3IT1BRTJC0G3BPFRQS/Americano%2BII%2B%2528DesignsByG%2B2020%253A01%2529.jpg Ricetta Cocktail AMERICANO L'AMERICANO è l’evoluzione del cocktail MILANO-TORINO avvenuta intorno agli anni '30, quando si iniziò ad aggiungere acqua gassata per soddisfare i gusti dei turisti americani. INGREDIENTI 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI Soda PREPARAZIONE 1 - Riempite di ghiaccio un bicchiere da aperitivo e aggiungete 9diDANTE e CAMPARI; 2 - Aggiungere la soda e mescolare delicatamente; 3 - Guarnire con una fetta o scorza di arancia o limone. https://www.9didante.com/it/negroni-ricetta daily 0.75 2021-11-23 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1605976459751-9HZMF2MECH3VF0FI2VPX/IMG_0615+1.jpg Ricetta NEGRONI Al Caffé Cassoni di Firenze (Italia) nel 1919, il conte Camillo Negroni chiese al suo amico e barista Fosco Scarselli di rafforzare il suo cocktail preferito, il MI-TO. Da qui nasce la storia di questo cocktail classico che riunisce Vermouth dolce rosso, Bitter Campari italiano e Gin. INGREDIENTI 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz London Dry Gin PREPARAZIONE 1 - Versare tutti gli ingredienti in un mixing glass con abbondante ghiaccio e mescolare per circa 30 secondi; 2 - Filtrare in un bicchiere Old Fashioned; 3 - Guarnire con una buccia di arancia. SCOPRI TUTTI I COCKTAIL >>> https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2ac61dcb-173a-4968-808a-daeeb00172ab/9+Di+Dante+Inferno+Gradient+background.jpg Ricetta NEGRONI - 9diDANTE INFERNO Ispirato alla Divina Commedia di Dante Alighieri e al suo viaggio all'Inferno, INFERNO Vermouth di Torino Superiore sfida i limiti tradizionali dei vermouth rossi italiani. Composto da parti uguali di vino rosso Dolcetto e vino bianco Cortese, abbiamo sviluppato questa ricetta originale per sorprendervi con un gusto moderno e intrigante. Rimarrete sedotti dal suo colore rubino intenso e dal suo profumo fruttato con note di frutti rossi, ciliegie e arancia. Un vermouth dalla forte personalità e di grande corpo che offre un sapore fresco e ben equilibrato senza perdere il suo leggero finale amaro. Stile Vermouth: Rosso Vitigni: 50% Dolcetto DOC 50% Cortese DOC Alcol: 17.5% Formato: 750ml SCOPRI I NOSTRI VERMOUTH >>> https://www.9didante.com/it/negroni-sbagliato-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606160313808-LJNX1CUA5O3CH583G0VY/Sbagliato%2B%2528DesignsByG%2B2020%253A01%2529.jpg Ricetta NEGRONI SBAGLIATO Al Bar Basso di Milano alla fine degli anni '80, Mirko Stoschetti prende la bottiglia sbagliata e aggiunge Prosecco invece del gin a un Negroni durante un’ora dell’aperitivo molto affollata. L'ordine è stato servito e sorprendentemente il cliente non l'ha restituito, dando a questo cocktail il suo nome. INGREDIENTI 40ml / 1⅓oz 9diDANTE INFERNO 20ml / ⅔oz CAMPARI 30ml / 1oz Prosecco PREPARAZIONE 1 - Aggiungere 9diDANTE e CAMPARI in un bicchiere da vino riempito di ghiaccio; 2 - Completare con Prosecco; 3 - Guarnire con una scorza d'arancia. https://www.9didante.com/it/dante-spritz-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606161366614-P8LXP8ABBA0I92X5NG6P/IMG_9520.jpg Ricetta DANTE SPRITZ Durante il XIX secolo, quando parti del Veneto italiano erano sotto il controllo austro-ungarico, i soldati austriaci chiesero che l’intensità del vino locale fosse abbassata con uno spruzzo ("Spritz") di soda. Prova la versione di Dante del popolare spritz per aggiungere un po 'di bollicine a ogni occasione. INGREDIENTES 60ml / 2oz 9diDANTE INFERNO 60ml / 2oz Prosecco uno spruzzo di Soda PREPARAZIONE: 1 - Servire in un bicchiere 9diDANTE INFERNO e prosecco in parti uguali; 2 - Aggiungere una spruzzata di soda; 3 - Guarnire con una scorza d'arancia. https://www.9didante.com/it/dante-tonic-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606162377632-H3TUL7UL07DNDKZNM428/%2526Tonic%2B%2528DesignsByG%2B2020%253A01%2529.jpg Ricetta DANTE & TONIC Cerchi una nuova esperienza che renda geloso il tuo Gin-tonic? Goditi il gusto pieno e l'esplosione botanica di 9diDANTE con questa bevanda rinfrescante, perfetta per iniziare i pomeriggi a bordo piscina. INGREDIENTI 90ml / 3oz 9diDANTE INFERNO 180ml / 6oz Acqua Tonica PREPARAZIONE: 1 - Servire 9diDANTE in un bicchiere alto riempito di ghiaccio; 2 - Completare con acqua tonica e mescolare leggermente; 3 - Guarnire con una fetta di arancia o di pompelmo. https://www.9didante.com/it/dante-garibaldi-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606163062764-JT2GY2OAT021QZ6JSHI4/IMG_9504.jpg Ricetta DANTE GARIBALDI Questo cocktail, che prende il nome dal famoso rivoluzionario italiano, ha subito molte reincarnazioni fino a quando Naren Young non lo ha rimesso sulla mappa dopo la riapertura del Bar Dante a New York nel 2015. Noi gli abbiamo dato ancora un'altra svolta. INGREDIENTI 40ml / 1⅓oz 9diDANTE INFERNO 10ml / ⅓oz Roots Liquore di Mastika 40ml / 1⅓oz Succo di pompelmo rosa 20ml / ⅔oz Tè nero PREPARAZIONE: 1 - Mescolare tutti gli ingredienti in uno shaker con ghiaccio; 2 - Agitare energicamente e filtrare in un bicchiere tipo highball; 3 - Guarnire con una fetta di pompelmo rosa. https://www.9didante.com/it/cafe-dantesco-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606386010317-W1CKSQVS2T9MGYNR6905/IMG_9456.jpg Ricetta Caffé DANTESCO In Piemonte amiamo il nostro caffè tanto quanto il vermouth e questo è un ottimo modo per unire due delle nostre passioni in una bevanda che possiamo gustare anche durante il giorno. INGREDIENTI 60ml / 2oz 9diDANTE INFERNO 30ml / 1oz Caffé Espresso PREPARAZIONE: 1 - Versare un caffè espresso sopra 9diDANTE e ghiaccio.; 2 - Mescolare leggermente; 3 - Guarnire con una scorza di arancia e limone. https://www.9didante.com/it/martinez-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606386908282-15SLRMQV50AOXS98YOFJ/martinez.jpg Ricetta Cocktail MARTINEZ Probabilmente il precursore del moderno Dry Martini, l'origine di questo cocktail è materia di leggenda. Servito per la prima volta all'Occidental Hotel di San Francisco, dal famoso barista Jerry Thomas, questo è uno dei nostri cocktail preferiti per esaltare il vero carattere di 9diDANTE INFERNO. INGREDIENTI 45ml / 1½oz 9diDANTE INFERNO 45ml / 1½oz Gin Old Tom 7ml / ¼ oz Liquore Maraschino 2 gocce Angostura bitter PREPARAZIONE: 1 - Versate tutti gli ingredienti in un mixing glass con abbondante ghiaccio e mescolate finché non sarà ben freddo; 2 - Filtrare in una coppetta da cocktail precedentemente raffreddata; 3 - Guarnire con una scorza d'arancia. https://www.9didante.com/it/manhattan-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606387416837-CYSDAF3WHYK2HBOHHTMW/Manhattan.jpg Ricetta MANHATTAN Questo cocktail classico è stato servito per la prima volta a un ricevimento in onore del candidato alla presidenza Samuel J. Tilden, ospitato da Lady Churchill (sì, la mamma di Winston) al Manhattan Club di New York. Per una versione meno alcolica e più leggera di questo classico, prova a invertire le misure di Vermouth e Whisky qui sotto. INGREDIENTI 30ml / 1oz 9diDANTE INFERNO 60ml / 2oz Bourbon o Rye Whiskey 2 gocce Angostura bitters 1 gocia Orange Bitters PREPARAZIONE: 1 - Versare tutti gli ingredienti in un mixing glass con abbondante ghiaccio e mescolare per circa 30-45 secondi finché non sarà ben freddo; 2 - Filtrare in una coppetta da cocktail precedentemente raffreddata; 3 - Guarnire con una ciliegia al maraschino. https://www.9didante.com/it/rob-roy-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606388925656-4G4LRNRFZ8BO05HZPSZL/rob%2Broys.jpg Ricetta Cocktail ROB ROY Creato al Waldorf Astoria Hotel di New York, nel 1894, per commemorare la prima di un'Operetta dallo stesso nome, questo cocktail è un cugino stretto del Manhattan, con il whisky scozzese che prende il posto del Bourbon. Per una versione meno alcolica e più leggera di questo classico, prova a invertire le misure di Vermouth e Whisky di seguito. INGREDIENTI 30ml / 1oz 9diDANTE INFERNO 60ml / 2oz Scotch Whisky 3 gocce Angostura bitters PREPARAZIONE: 1 - Versare tutti gli ingredienti in un mixing glass con abbondante ghiaccio e mescolare per circa 30-45 secondi, fino a quando non si raffredda; 2 - Filtrare in una coppetta da cocktail precedentemente raffreddata; 3 - Guarnire con una ciliegia al maraschino. https://www.9didante.com/it/blood-sand-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606388861644-TCOTBT1YG7L3C415QGUM/blood%2Band%2Bsand.jpg Ricetta Cocktail BLOOD & SAND Creato nel 1922, questo cocktail prende il nome dal blockbuster di Rodolfo Valentino, un film muto che racconta la storia di un povero ragazzo che diventa il piu grande torero della Spagna. INGREDIENTI 20ml / ⅔oz 9diDANTE INFERNO 20ml / ⅔oz Scotch Whisky morbido 20ml / ⅔oz Liquore alla ciliegia Heering 20ml / ⅔oz Succo d'arancia appena spremuto PREPARAZIONE: 1 - Versare tutti gli ingredienti in uno shaker con ghiaccio e shakerare bene; 2 - Filtrare in una coppetta da cocktail fredda; 3 - Guarnire con una scorza d'arancia. https://www.9didante.com/it/assenzio-artemisia daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606653595602-GBFB6WPWYHUHZQHLJK9U/Artemisia.jpg IT/ASSENZIO-ARTEMISIA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606671938167-A8O2IRLY8GN796ZVAFJZ/herbal-tea-artemisia-annua-where-buy.jpg IT/ASSENZIO-ARTEMISIA - WHISKY MAROCCHINO INGREDIENTI: 0.5l Acqua 1 cucchiaio di tè verde 1 mazzo di assenzio fresco 6 zollette di zucchero PREPARAZIONE: Preparare il tè verde e aggiungere lo zucchero a piacere. Aggiungere l'assenzio e riscaldare per 2 minuti. https://www.9didante.com/it/cardamomo daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606671691512-JXKP39XIPPBW0ZDDWISE/Cardamom-Coffee-Americano.jpg IT/CARDAMOMO - CAFFÉ CON CARDAMOMO INGREDIENTI: 1 Caffé espresso 1 Acqua calda 3 Baccelli di cardamomo verde Zucchero qb PREPARAZIONE: Versare tutti gli ingredienti in una tazza, mescolare bene facendo attenzione a non schiacciare i semi di cardamomo. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606661777708-C1DEQ0Q2KB3SGNG35LQV/Cardamom.jpg IT/CARDAMOMO https://www.9didante.com/it/arancia-amara daily 0.75 2020-12-14 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606672345330-V5VOZ0UD6BBG6B2WU4VY/Oranges.jpg IT/ARANCIA-AMARA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606674968940-17Q8JCNPXU5FRF6CDC9H/Baked-Cuban-Mojo-Chicken-SWP-3-500x500.jpg IT/ARANCIA-AMARA - MARINATA MOJO CRIOLLO INGREDIENTI: 5 spicchi d'aglio (tritati) Succo di 3 arance amare 3 cucchiai di olio d'oliva 1/4 mazzetto di origano (fresco e tritato finemente) 1 foglia di alloro (tritato finemente) 1/4 cucchiaino di cumino macinato Sale qb PREPARAZIONE: Mescolare tutti gli ingredienti e agitare. Marinare il pollo per 8 ore prima di grigliarlo. https://www.9didante.com/it/cumino daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606848241382-SD56H0JYPB1HF36SIH54/Cumin.jpg IT/CUMINO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450337693-R2DBIQVPLTMGZ8J2LD2C/cumin-salt.jpg IT/CUMINO - SALE DI CUMINO INGREDIENTI: 1 cucchiaio di cumino 3 cucchiai di sale Maldon PREPARAZIONE: Mescola tutti gli ingredienti in un macinapepe. Puoi usarlo per condire durante la preparazione o direttamente a tavola. Si abbina perfettamente anche con una spruzzata di lime. https://www.9didante.com/it/basilico daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607436266385-YF98R7NCU39LKB8YD45G/Basil.jpg IT/BASILICO https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607435259565-G1P8B3J9XS4PCMQWI3BC/pesto-genovese-spoon.jpg IT/BASILICO - PESTO GENOVESE INGREDIENTI: 50gr foglie di basilico 2 spicchi d'aglio 100ml olio extravergine d'oliva 70gr Parmigiano 30gr Pecorino 15gr pinoli PREPARAZIONE: In un mortaio di pietra aggiungere e schiacciare in questo ordine; l'aglio, il basilico e i pinoli. Continuare a macinare e aggiungere gradualmente i formaggi, alternandoli con un filo di olio d'oliva fino ad ottenere una consistenza cremosa. Si conserva in frigo per circa 1 settimana. https://www.9didante.com/it/ortica daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607436346973-OWUQMON8WXX1MRJDPK17/Nettle.jpg IT/ORTICA https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607605370195-OIHOW16J9VO5WKHMM7WL/butterfly.jpg IT/ORTICA - FARFALLE Erba o meraviglia? Le ortiche non sono solo difficili da sradicare, ma in realtà sono una pianta molto sana per l'ecosistema dei nostri giardini. Questa pianta scomoda è un luogo di nidificazione per i bruchi di almeno cinque tipi di farfalle, tra cui il bellissimo Ammiraglio Rosso. Trova un'area che puoi controllare in modo che non si spargano troppo e goditi lo spettacolo. https://www.9didante.com/it/tanaceto daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607447608590-3SYCTPAOTAHJJ02N4X89/tansy-liqueur.jpg IT/TANACETO - LIQUORE ARQUEBUSE INGREDIENTI: 750 ml di brandy di mele 15 g di foglie Tanaceto 200 g di zucchero di canna PREPARAZIONE: Versate tutti gli ingredienti in una bottiglia e lasciate marinare per almeno 1 mese. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607444925087-NIQGNOYSLZ545WSRO68I/Tansy.jpg IT/TANACETO https://www.9didante.com/it/finocchio daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450172297-ZQSIJYLT2BIE6IDZ1538/Screenshot_2020-12-08%2BLoser%2Bdouble%2Bfennel%2Bpotstickers%25281%2529.jpg IT/FINOCCHIO - SCIROPPO DI FINOCCHIO INGREDIENTI: 250ml Acqua 200g Zucchero 1 mazzetto di foglie di finocchio PREPARAZIONE: Combinare l'acqua e lo zucchero in una casseruola e cuocere a fuoco lento finché tutto lo zucchero non si sarà sciolto. Togliete dal fuoco e immergete i finocchi fino a quando l'intero composto sarà freddo. Filtrare lo sciroppo in una bottiglia e conservare in frigorifero. https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607447790881-FJUYN4WA0K8CNIMN7NYO/Fennel.jpg IT/FINOCCHIO https://www.9didante.com/it/carvi daily 0.75 2020-12-11 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607450531123-YTF2EU1RXB8ED7RAB5RX/Caraway.jpg IT/CARVI https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607452086094-YY1V57KXSMC3KOAFNJJI/caraway-rye-bread IT/CARVI - PANE DI SEGALE CON ALCARAVEA INGREDIENTI: 7 g di lievito attivo 250 ml di acqua tiepida 50 g di zucchero di canna 1/2 cucchiaio di semi di cumino 1 cucchiaino di sale 250 g di farina di segale 300 g di farina PREPARAZIONE: Sciogliere il lievito in 250ml di acqua tiepida e unire i restanti ingredienti per formare un impasto liscio. Impastare per 6-8 minuti fino a ottenere un composto liscio ed elastico. Mettete in una ciotola unta, coprite e lasciate riposare a temperatura ambiente per circa 1 ora. Mettere su una teglia e lasciar riposare per altri 30 minuti prima di infornare a 190 °C per circa 30 minuti o fino a quando non sarà dorato. https://www.9didante.com/en/subscribe daily 0.75 2020-12-17 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1607762870616-Y4E472SJJI6PXUL0M0TJ/lust.jpg EN/SUBSCRIBE https://www.9didante.com/en/cocktail-guide/vermouth-rosso-cocktails daily 0.75 2022-10-13 https://www.9didante.com/cocktail-guide/dry-vermouth-cocktails daily 0.75 2021-11-07 https://www.9didante.com/en/faq daily 0.75 2020-12-21 https://www.9didante.com/es/faq daily 0.75 2020-12-28 https://www.9didante.com/es/guia-coctel-cocteles-con-vermouth-rosso daily 0.75 2021-11-07 https://www.9didante.com/es/guia-coctel-cocteles-con-dry-vermouth daily 0.75 2021-11-07 https://www.9didante.com/en/kalimotxo-recipe daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1609163192589-IIS9TIYBKOED6EGF1ZQQ/kalimotxo%2Bcocktail.jpg KALIMOTXO Recipe Created by Dan Nevsky @cocktailman for his 2020 guest shift at El Copita’s Bar in Saint Petersburg, Russia (#27 in 2020’s Top 50 Bars), this is a modern and full bodied twist on the traditional Basque drink usually consisting of equal parts red wine & Coca-Cola. INGREDIENTS 30ml / 1oz 9diDANTEe INFERNO 30ml / 1oz Woodford Reserve Bourbon 30ml / 1oz Coca-Cola & Salted Peanut Cordial [watch video below] HOW DO I MAKE IT? 1 - Make the Coca-Cola and Salted Peanut Cordial by following the steps in the video below. It is not complicated, but it does take some time and will require some advanced preparation 2 - Pour all ingredients into a mixing glass filled with ice and stir for 20-30 seconds 3 - Strain into an Old Fashioned glass over ice << Back to Cocktail Picker Page https://www.9didante.com/es/kalimotxo-receta daily 0.75 2021-10-30 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1609163192589-IIS9TIYBKOED6EGF1ZQQ/kalimotxo%2Bcocktail.jpg Receta KALIMOTXO Creado por Dan Nevsky @cocktailman para su “guest shift” de 2020 en Bar El Copitas en San Peterburgo, Rusia (#27 in 2020’s Top 50 Bars), este cóctel es un twist moderno y lleno de sabor del clásico Vasco. INGREDIENTES 30ml / 1oz 9diDANTEe INFERNO 30ml / 1oz Woodford Reserve Bourbon 30ml / 1oz Cordial de Coca-Cola y cacahuetes [ver video abajo] CÓMO LO PREPARO? 1 - Verter todos los ingredientes en un vaso mezclador con abundante hielo y remover durante 20-30 segundos 2 - Colar en un vaso tipo Old Fashioned con hielo << Volver al Selector de Cócteles https://www.9didante.com/it/kalimotxo-ricetta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1609163192589-IIS9TIYBKOED6EGF1ZQQ/kalimotxo%2Bcocktail.jpg Ricetta KALIMOTXO Creato da Dan Nevsky @cocktailman per il suo "guest shift" del 2020 al Bar El Copitas a San Pietroburgo, in Russia (n° 27 nella World Best 50 Bars 2020), questo cocktail è un tocco moderno e saporito del classico basco. INGREDIENTI 30ml / 1oz 9diDANTEe INFERNO30ml / 1oz Woodford Reserve Bourbon30ml / 1oz Cordial de Coca-Cola e arachidi [guarda il video qui sotto] COME LO PREPARO? 1 - Versare tutti gli ingredienti in un mixing glass con abbondante ghiaccio e mescolare per 20-30 secondi 2 - Filtrare in un bicchiere Old Fashioned con ghiaccio << Torna al selettore di cocktail https://www.9didante.com/en/grapefruit-americano-recipe daily 0.75 2021-11-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1610366549533-3UJUHATXDR19WCTIUSG3/Grapefruit%2BAmericano.jpg GRAPEFRUIT AMERICANO Recipe For this low alcohol twist on the classic Americano, with substitute the Italian Bitter with grapefruit juice, giving us a perfectly refreshing drink that we can enjoy throughout the day. INGREDIENTS 40ml / 1⅓oz 9diDANTE INFERNO 40ml / 1 ⅓ oz Grapefruit Juice 20ml / ⅔oz Soda Water HOW DO I MAKE IT? 1 - Pour the ingredients in a glass over ice 2 - Stir gently 3 - Top up with Soda Water and garnish with a twist of Grapefruit << Back to Cocktail Picker Page https://www.9didante.com/es/grapefruit-americano-receta daily 0.75 2021-05-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1610366549533-3UJUHATXDR19WCTIUSG3/Grapefruit%2BAmericano.jpg Receta GRAPEFRUIT AMERICANO Para este cóctel bajo en alcohol, recomendamos sustituir el Bitter Italiano del Americano con zumo de pomelo. El resultado es una genial bebida refrescante que podrás disfrutar a cualquier hora. INGREDIENTES 40ml / 1⅓oz 9diDANTE INFERNO 40ml / 1 ⅓ oz Zumo de Pomelo 20ml / ⅔oz Agua de Soda o con gas. CÓMO LO PREPARO? 1 - Verter los ingredientes en un vaso con hielo 2 - Remover ligeramente 3 - Completar con el agua de soda y adornar con una corteza de pomelo. << Volver al Selector de Cócteles https://www.9didante.com/it/grapefruit-americano-ricetta daily 0.75 2021-11-18 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1610366549533-3UJUHATXDR19WCTIUSG3/Grapefruit%2BAmericano.jpg Ricetta GRAPEFRUIT AMERICANO Per questo cocktail poco alcolico, consigliamo di sostituire il Campari del Americano con succo di pompelmo. Il risultato è un'ottima bevanda rinfrescante che puoi gustare in qualsiasi momento. INGREDIENTI 40ml / 1 ⅓ oz 9diDANTE INFERNO 40ml / 1 ⅓ oz Succo di pompelmo 20ml / ⅔oz Acqua di soda COME LO PREPARO? 1 - Versare gli ingredienti in un bicchiere con ghiaccio 2 - Mescolare leggermente 3 - Completare con acqua di soda e guarnire con una scorza di pompelmo. https://www.9didante.com/en/media daily 0.75 2022-11-06 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/8b9f77f2-1f6d-4bb0-8eaf-fadb514c0ea3/9diDANTE+Media+Gallery+Link.png EN/MEDIA - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/en/dante-spritz-rose daily 0.75 2021-11-07 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/b186974d-c85d-4215-93f9-432b0a8c6828/DSC04808.jpg EN/DANTE SPRITZ ROSÉ Spritzes are easy to mix, refreshing to drink and colorful to enjoy, the perfect drink to bask in the summer sun. To celebrate Dante’s 700 year anniversary and commemorate the launch of the first Prosecco Rosés, 9diDANTE has partnered with FIOL to bring together this perfect upgrade to a delicious spritz. Surprise your friends right at home with a taste of true Italian style. INGREDIENTS 60ml / 2oz 9diDANTE INFERNO 120ml / 4oz Prosecco Rosé HOW DO I MAKE IT? 1 - Fill a wine glass with ice and add the 9diDANTE 2 - Top up with the Prosecco Rosé and give it a gentle stir 3 - Garnish with a slice or twist of Orange << Back to Cocktail Picker Page https://www.9didante.com/fr/acheter-en-ligne daily 0.75 2022-04-04 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1649097615058-5GB27BRWZTX0TF1Y60EE/masion+d.jpg ACHETER EN LIGNE - FRANCE https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1635177866007-TR49LJNFX3BDMSH6Q616/1614002097567.jpg ACHETER EN LIGNE - SUISSE https://www.9didante.com/frfooter daily 0.75 2022-10-31 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/993e71b5-251f-4ffd-9f1f-bdd27261b1e4/BRANDMARK_VERTICAL_RGB.png fr/Footer - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/fr/partenaires daily 0.75 2023-03-21 https://www.9didante.com/en/fifty-fifty-martini daily 0.75 2021-11-06 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/7a13a2b6-0a82-433b-a106-d8b8bb5976a0/Low+Quality+JPG+-+9+Di+Dante+Octobre+2021-13.jpg EN/FIFTY-FIFTY MARTINI This is the original MARTINI recipe, the way they were served in the pre-Probition days back in the 1910s. Though Dry Martinis, with ratios anywhere from 3-to-1 to 9-to-1, have been the norm since the second half of the 20th century. The Fifty-Fifty (equal parts gin and extra-dry vermouth) is making a comeback as a refreshing less stiff alternative, allowing you to enjoy more than one! INGREDIENTS 45ml / 1.5oz 9diDANTE Purgatorio 45ml / 1.5oz London Dry Gin HOW DO I MAKE IT? 1 - In mixing glass or cocktail shaker filled with ice, combine 9diDANTE Purgatorio and the London Dry Gin. 2 - Stir well, about 20 seconds, then strain into cocktail coupe or martini glass. 3 - Garnish with olives and twist a lemon peel directly over drink to release the essential oils. << Back to Cocktail Picker Page https://www.9didante.com/en/gibson daily 0.75 2021-11-06 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/fa26f658-c97a-43cc-8c3c-4e87bdc8a9fa/The+Gibson+-+9diDANTE+Purgatorio.jpg EN/GIBSON The Gibson is attributed to San Francisco businessman, Walter D.K. Gibson, in the late 1800s at the Bohemian Club. You can be forgiven for thinking that it is just a Martini with a pickled onion, but once you try it you will understand how it makes all the difference. INGREDIENTS 30ml / 1.5oz 9diDANTE Purgatorio 60ml / 1.5oz London Dry Gin HOW DO I MAKE IT? 1 - In mixing glass or cocktail shaker filled with ice, combine 9diDANTE Purgatorio and the London Dry Gin. 2 - Stir well, about 20 seconds, then strain into cocktail coupe or martini glass. 3 - Garnish with a pickled onion << Back to Cocktail Picker Page https://www.9didante.com/en/vesper daily 0.75 2021-11-06 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/52c9b8f8-5fdc-4e61-8d3a-ec6fddf5171d/Low+Quality+JPG+-+9+Di+Dante+Octobre+2021-43.jpg EN/VESPER No other cocktail describes James Bond’s love for Martinis like the Vesper. Invented by Ian Fleming in his book Casino Royale, the drink’s ingredients and instructions are clearly spelled out by Bond, yet Kina Lillet no longer exists so the online debate as what should replace it is energetic to say the least. INGREDIENTS 30ml / 1.5oz 9diDANTE Purgatorio 40ml / 1.5oz London Dry Gin 20ml / 1.5oz Vodka HOW DO I MAKE IT? 1 - In cocktail shaker filled with ice, combine 9diDANTE Purgatorio, the London Dry Gin a me the Vodka. 2 - Shake vigorously for about 20 seconds, then strain into cocktail coupe or martini glass. 3 - Garnish with a zest of lemon << Back to Cocktail Picker Page https://www.9didante.com/en/vermouth-cocktail daily 0.75 2021-11-06 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2048ff38-dd62-4aba-a082-34aaf3de1a9d/Low+Quality+JPG+-+9+Di+Dante+Octobre+2021-78.jpg EN/VERMOUTH COCKTAIL This is one of the great forgotten cocktails, and if you have never tried it, you are in for a treat. Mixing sweet and dry vermouth may seem strange at first, but the result is a delicious one and it makes for a great lower alcohol aperitivo that you will fall in love with. INGREDIENTS 45ml / 1.5oz 9diDANTE Inferno 45ml / 1.5oz 9diDANTE Purgatorio 2 dashes of Angostura bitters HOW DO I MAKE IT? 1 - In mixing glass filled with ice, combine 9diDANTE Inferno and Purgatorio,together with the bitters. 2 - Stir for about 20 seconds, then strain into cocktail coupe or martini glass. 3 - Garnish with a slice of orange << Back to Cocktail Picker Page https://www.9didante.com/en/cardinale daily 0.75 2021-11-05 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/f87d7f3a-39fa-4be1-b52d-97fe00bdd83d/Low+Quality+JPG+-+9+Di+Dante+Octobre+2021-56.jpg EN/CARDINALE The Cardinale cocktail quickly became one of the symbols of Rome’s Dolce Vita, after its creation at The Excelsior Hotel in 1950. These were the great days of Italian cinema at Cine Città, when Hollywood stars and the international jetset would bring Via Veneto to life. The Cardinale is much more than a twist on the mighty Negroni. The Dry Vermouth makes the drink lighter and dryer, surprising you with every sip. INGREDIENTS 30ml / 1.5oz 9diDANTE Purgatorio 30ml / 1.5oz Gran Classico Bitter (or Campari) 30ml / 1.5oz London Dry Gin HOW DO I MAKE IT? 1 - In mixing glass filled with ice, combine 9diDANTE Purgatorio, the Italia Bitter and the Gin. 2 - Stir for about 20 seconds, then strain into an Old Fashione glass wfilled with ice 3 - Garnish with a twist of orange << Back to Cocktail Picker Page https://www.9didante.com/en/dry-solo daily 0.75 2021-11-05 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/fa3e7e59-f949-48eb-a8c4-6f17248f23d3/Low+Quality+JPG+-+9+Di+Dante+Octobre+2021-84.jpg EN/DRY & SOLO We have created 9diDANTE Purgatorio as an Extra-Dry Vermouth that you can sip and enjoy on its own or on the rocks. The Character and full body of the Arneis wine will surprise you in a “white” vermouth, and the balance herbal and citrus notes will seduce you. INGREDIENTS 90ml / 3oz 9diDANTE Purgatorio HOW DO I MAKE IT? 1 - Pour a good measure of 9diDANTE Purgatorio over ice and garnish with a twist of lemon. << Back to Cocktail Picker Page https://www.9didante.com/it/guida-cocktail-dry-vermouth-cocktail daily 0.75 2021-11-07 https://www.9didante.com/it/guida-cocktail-vermouth-rosso-cocktail daily 0.75 2021-11-07 https://www.9didante.com/fr/recette-negroni-sbagliato daily 0.75 2022-10-14 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606160313808-LJNX1CUA5O3CH583G0VY/Sbagliato%2B%2528DesignsByG%2B2020%253A01%2529.jpg FR/RECETTE NEGRONI SBAGLIATO À la fin des années 1980, au Bar Basso de Milan, Mirko Stoschetti a pris une bouteille de Prosecco au lieu de Gin, tout en préparant un Negroni. C'était un après-midi chargé à l'heure de l'apéritif, et quand la commande a été servie, étonnamment le client ne l'a pas retournée, donnant à ce cocktail son nom qui signifie « erreur » en italien. INGRÉDIENTS 40ml Vermouth 9diDANTE INFERNO 20ml Campari 30ml Prosecco COMME JE LE FAIS? 1 - Mélangez le 9diDANTE et le CAMPARI dans un verre à vin rempli de glace 2 - Recharger avec du Prosecco FIOL 3 - Décorer d'un zeste d'orange << DÉCOUVREZ TOUS NOS COCKTAILS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2ac61dcb-173a-4968-808a-daeeb00172ab/9+Di+Dante+Inferno+Gradient+background.jpg FR/RECETTE NEGRONI SBAGLIATO - 9diDANTE INFERNO Inspiré de La Divina Comedia de Dante et de son voyage à travers l'Enfer, ce Vermouth di Torino Superiore défie les frontières traditionnelles des Vermouths Rosso italiens. Assemblage à parts égales de vin piemontais rouge Dolcetto et blanc Cortese, nous avons développé cette recette originale pour offrir un goût moderne et intrigant. Vous serez séduit par sa couleur rouge rubis intense et son nez fruité aux notes de fruits rouges, de cerise et d'orange. Sa personnalité audacieuse offrira une expérience riche et corsée avec des notes d'herbes et d'agrumes bien équilibrées et une finale fraîche et légèrement amère. Dégustez-le sur glace avec une touche d'orange ou essayez-le dans votre Negroni pour une expérience vraiment diabolique. Vermout Type : Rosso | Rouge Cépages : 50 % Dolcetto DOC 50 % Cortese DOC Alcool : 17,5 % Bouteille : 750 ml DÉCOUVREZ TOUS NOS VERMOUTHS >>> https://www.9didante.com/fr/guide-cocktail-vermouth-rosso-cocktails daily 0.75 2022-10-13 https://www.9didante.com/fr/recette-negroni daily 0.75 2022-10-13 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/1606470792030-0WW4ZRW1O65HECUY4SW0/negroni+2.jpg FR/RECETTE NEGRONI Au Café Cassoni de Florence (Italie) en 1919, le comte Camillo Negroni demande à son ami et barman Forsco Scarselli de renforcer son cocktail préféré l'Americano. Le reste appartient à l'histoire et ce cocktail classique qui réunit vermouth rouge, amer italien et gin est né. INGRÉDIENTS 40ml Vermouth 9diDANTE INFERNO 20ml CAMPARI 30ml Gin London Dry COMMENT LE FAIRE ? 1 - Versez tous les ingrédients dans un verre à mélange avec beaucoup de glace et remuez pendant 30 secondes 2 - Passer dans un verre Old Fashioned 3 - Garnir d'un zeste d'Orange << DÉCOUVREZ TOUS NOS COCKTAILS https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2ac61dcb-173a-4968-808a-daeeb00172ab/9+Di+Dante+Inferno+Gradient+background.jpg FR/RECETTE NEGRONI - 9diDANTE INFERNO Inspiré de La Divina Comedia de Dante et de son voyage à travers l'Enfer, ce Vermouth di Torino Superiore défie les frontières traditionnelles des Vermouths Rosso italiens. Assemblage à parts égales de vin piemontais rouge Dolcetto et blanc Cortese, nous avons développé cette recette originale pour offrir un goût moderne et intrigant. Vous serez séduit par sa couleur rouge rubis intense et son nez fruité aux notes de fruits rouges, de cerise et d'orange. Sa personnalité audacieuse offrira une expérience riche et corsée avec des notes d'herbes et d'agrumes bien équilibrées et une finale fraîche et légèrement amère. Dégustez-le sur glace avec une touche d'orange ou essayez-le dans votre Negroni pour une expérience vraiment diabolique. Vermout Type : Rosso | Rouge Cépages : 50 % Dolcetto DOC 50 % Cortese DOC Alcool : 17,5 % Bouteille : 750 ml DÉCOUVREZ TOUS NOS VERMOUTHS >>> https://www.9didante.com/en/footer daily 0.75 2023-11-18 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/18b5b9c2-8c72-4ad4-935a-a81e5d8b36b4/BRANDMARK_VERTICAL_RGB.png en/Footer - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.9didante.com/store daily 0.75 2024-05-31 https://www.9didante.com/store/9didante-inferno-1 monthly 0.5 2024-06-02 https://images.squarespace-cdn.com/content/v1/5fb91e6f68e8e3323b652c27/2f53a171-8936-418d-8449-bcabb86551c5/9-Di-Dante-FRONT-1.jpg Store - 9diDANTE Inferno